Why You’ll Love It

Slurp up your favorite Japanese-style noodles without having to worry about the gluten! Lotus Foods’ game-changing ramen is made with organic, gluten-free Forbidden rice—not wheat—prized for its roasted, nutty taste, soft texture, and deep purple color. These quick-cook rice noodles soften up instantly and taste unbelievable when dunked in miso broth. And here’s the best part: each bowl has 33% less sodium than regular ramen soup. Plus, it’s ready to eat in just 4 minutes!
SKU: 708953602011
About This Brand

Lotus Foods

Established in 1995, Lotus Foods is a specialty rice company that has pioneered the introduction of exotic rice handcrafted on small family farms in remote areas of the world such as Bhutan, Bangladesh, and China, into the US market. Each rice varietal is distinguished by its terroir and treasured for its distinctive cooking quality, taste, texture, aroma, color, and nutritional value. Lotus Foods was founded with the intent and vision to support sustainable global agriculture by promoting production of traditional heirloom rice varieties,
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Ingredients

Organic Black Rice Flour, Organic Brown Rice Flour, Organic White Rice Flour.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
1/2 piece (35g)
Servings Per
Container: 8
Amount per serving
% daily value
Calories
130
From fat
15
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
27g
9%
Dietary Fiber
<1g
2%
Sugars
0g
Protein
3g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
CALIFORNIA RESIDENTS: LEARN MORE ON PROP 65 WARNING.