Why You’ll Love It

Slurp up your favorite noodles without having to worry about the gluten! Lotus Foods’ game-changing ramen is made with organic, gluten-free millet brown rice—not wheat—that boasts a nutty taste and tons of fiber and protein. These quick-cook rice noodles soften up instantly and taste unbelievable either dunked in miso broth or eaten cold with tamari and sesame oil dressing. And here’s the best part: each bowl has 25% less sodium than regular ramen soup. Plus, it’s ready to eat in just 4 minutes!
SKU: 708953601038
About This Brand

Lotus Foods

Established in 1995, Lotus Foods is a specialty rice company that has pioneered the introduction of exotic rice handcrafted on small family farms in remote areas of the world such as Bhutan, Bangladesh, and China, into the US market. Each rice varietal is distinguished by its terroir and treasured for its distinctive cooking quality, taste, texture, aroma, color, and nutritional value. Lotus Foods was founded with the intent and vision to support sustainable global agriculture by promoting production of traditional heirloom rice varieties,
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Ingredients

Ramen: *brown rice flour, *millet, water, *white rice flour. Soup Pack: red miso powder (cultured soybeans and rice, salt), tamari powder (soybeans, sea salt), salt, red onion powder, dried wakame seaweed, sugar, garlic powder, ginger powder, dried parsley, dried chili powder. *organic

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Nutrition information

Serving Size:
1/2 ramen w/ seasoning (40g)
Servings Per
Container: 2
Amount per serving
% daily value
Calories
140
From fat
15
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
460mg
19%
Total Carbohydrate
26g
9%
Dietary Fiber
2g
8%
Sugars
1g
Protein
5g
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
8%
CALIFORNIA RESIDENTS: LEARN MORE ON PROP 65 WARNING.