Mason Dixie Foods, English Muffin Sandwich, Canadian Bacon with Egg & Cheese

Ingredients

English Muffin (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid] water, yeast, degermed corn meal, sugar, canola oil, salt, barley malt, cultured wheat flour, citric acid, ascorbic acid [vitamin c], enzymes),  Fried Egg Patty (whole egg, salt, citric acid),  Canadian Bacon (pork, water, sugar, vinegar and lemon juice concentrate, sea salt, natural flavor [seasonings, sea salt]),  Cheddar Cheese Slice ([pasteurized milk, cheese culture, salt, enzymes], water, cream, lemon juice concentrate, salt, pectin, paprika and beta carotene [color]).