Maya Kaimal Madras Curry Indian Simmer Sauce, Spicy

12.5 oz jar
117

$4.79

(14% Off)
$5.55
FREE shipping unlocked

Why You’ll Love It

Add Maya Kaimal Madras Curry Indian Simmer Sauce (Spicy) to your favorite recipes, and enjoy a zesty and tropical taste of South India for dinner. This gluten-free, vegan sauce hails from the Chettinad region of India, near Madras where it’s traditionally made with black pepper, coriander, aromatic coconut milk, and curry leaves. Each 12.5-oz jar contains four servings, so you can add a pop of flavor to chicken, or serve with lamb, pork, or vegetables any night of the week. Other serving suggestions include spreading on a pizza; adding to a...

SKU: 891756000174

About This Brand

Maya Kaimal

Indian food is known for having layered and complex flavors that you can only get by simmering ingredients for hours and keeping an array of spices on hand. It’s not exactly a recipe for easy weeknight cooking. But Indian food doesn’t have to be complicated, especially when you can reach for authentic simmer sauces, dals, and snacks to turn dinner into something extra special. Maya Kaimal’s love...
Shop the brand

Ingredients

Onion, water, coconut milk (coconut extract, water, citric acid), tomato paste, expeller pressed canola oil, garlic, ginger, spices, salt, urad dal, hydrolyzed yeast, Serrano chilies, turmeric, curry leaves, xanthan gum

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
1/3 cup (76g)
Servings Per
Container:
4
Amount per serving
% daily value
Calories
110
From fat
60
Total Fat
7g
11%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
390mg
16%
Total Carbohydrate
11g
4%
Dietary Fiber
1g
5%
Total Sugars
7g
Protein
1g
Vitamin A
2%
Vitamin C
8%
Calcium
2%
Iron
2%

Contains tree nuts

117 Members have left reviews!

Delicious

Posted   by Amy from MINNEAPOLIS, Minnesota
Verified Purchase
I use this for chicken and rice with snow pea pods. Very good flavor.
Helpful review?

Arrived Opened

Posted   by Emma from Arlington, Massachusetts
Verified Purchase
This arrived already opened, pop-lid popped and curry liquid on the container. Smelled delish so I was sad to throw it out.
Helpful review?

Wonderful

Posted   by Mary from ADAMANT, Vermont
We love these simmer sauces! The Madras is the household favorite. We use a block of tofu and a can of chickpeas and it's perfectly saucey. Just the right amount of heat.
Helpful review?

Bleh

Posted   by Lisa from SHAKER HEIGHTS, Ohio
Verified Purchase
I was expecting this to taste better since someone recommended it. Just seemed like boring hot without an interesting flavor.
Helpful review?

Too sour

Posted   by Lydia from BERKELEY, California
Verified Purchase
If you don't like your curry sour, this sauce might not be your thing.
Helpful review?

Madras curry

Posted   by Karen from CORAOPOLIS, Pennsylvania
Verified Purchase
I cut up chicken breast and brown it then simmer it in the sauce. It’s not too hot, is a quick and easy meal with rice.
Helpful review?

Incredibly delicious

Posted   by Rachel from ALEXANDRIA, Virginia
Verified Purchase
This is so good, it's like restaurant quality. However, the quantity in the jar is too small for a full dinner serving of vegetables and rice
Helpful review?

Could eat this out of the jar

Posted   by Simone from Minneapolis, Minnesota
So good
Helpful review?

delicious and easy!

Posted   by Kara from SAINT HELENA, California
Verified Purchase
We coated some diced chicken breast pieces in madras curry powder in a pan with some ghee, added the sauce after browning and voila - dinner. Very delicious and served on some basmati rice. Easily serves 4 if you have with vegetables or something on the side.
Helpful review?

Love this sauce.

Posted   by Zachary from MOUNTAIN HOME, Idaho
Verified Purchase
Great meal starter, love throwing some chickpeas in with it and serving with rice on Naan for a quick dinner.
Helpful review?
(Displaying 10 of 117 reviews)