Why You’ll Love It
Tomato soup gets souped up with spicy roasted red pepper in Pacific Foods’ unique light sodium blend. The leading organic food provider carefully chooses vegetables, including sun-harvested peppers and vine-ripened tomatoes that are slow-roasted to bring out their flavors. Organic milk and a blend of spices are added to round out the flavors.
About This Brand
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Fresh farm thinking, Pacific Foods believes in foods that are clean and simple, using only natural and organic grains, meats, and veggies. Knowing where our food comes from is important to us. The way plants are grown and how animals are treated affects the quality of the ingredients we use. By sourcing all our ingredients from farms we respect, we know we’re getting the best quality possible. Making food taste good is only half the equation. We’re here to make food we feel good about bringing into the world.
Reduced fat milk*, water, tomato concentrate*, cane sugar*, sodium citrate, sea salt, rice flour*, cheddar cheese flavor [cheddar cheese (pasteurized milk*, cheese cultures, salt, enzymes)*, water, salt]*, garlic powder*, onion powder*
*organic, contains: milk
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