Why You’ll Love It

When you’re inspired to bake, food allergies don’t have to stop you. Pamela’s All-Purpose Flour is made from brown rice flour, tapioca starch, and arrowroot flour; it’s free of gluten, corn, soy, dairy, nuts, salt, and leavening, and has no added sugar. Use it as a swap for wheat flour. With a mild taste; seasonings help for gravies and coatings.
SKU: 093709304005
About This Brand

Pamela's

Delicious, gluten free foods with a full line of baking mixes, cookies and snack bars.Pamela’s Products, started in 1988, is known for delicious, gluten free foods with a full line of baking mixes, cookies and snack bars. As a pioneer in both natural foods and gluten-free, Pamela’s still maintains leadership status in the industry. With ongoing improvement and innovation, Pamela’s Products continues to grow and embrace the many opportunities that lay ahead. Pamela’s strength comes from Pamela herself, who not only develops every product recipe,
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Ingredients

Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Guar Gum, Sweet Rice Flour, Rice Bran.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
4 Tbsp. (30g)
Servings Per
Container: About 23
Amount per serving
% daily value
Calories
110
From fat
5
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
5mg
1%
Total Carbohydrate
25g
4%
Dietary Fiber
1.5g
6%
Sugars
0g
Protein
2g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
Produced on equipment that also makes products containing tree nuts, soy, eggs, and milk
CALIFORNIA RESIDENTS: LEARN MORE ON PROP 65 WARNING.