Pili Nuts863266000227It’s okay to go nuts for Coconut Oil & Himalayan Salt Sprouted Pili Nuts. These buttery morsels are grown naturally in the rich volcanic soil of Filipino rainforests and are an excellent source of 8 amino acids, magnesium, vitamin B1, and other minerals. Pili Hunters cooks each batch with a touch of coconut oil and lightly adds Himalayan salt.5 oz bag
They really do taste like crunch butter. - by MeganI saw these on a You Tube video, and I’ll admit, I had my doubts, but these nuts are delicious!!
A Keto Must - by Danielle SinhaLove love love these! Will hit my macros on Keto with these as well. So healthy and so delish!
Really good - by JessicaSuper healthy for you and I love that my daughter can eat them too because they’re soft enough for her to munch on.
New Favorite - by Amy BakerA few go a LONG way. Delish. Just the right amount of salt. These will be in our regular rotation. Great when chopped and mixed with other seeds for a sprinkle.
Tastes like crispy buttwr - by NikkiThese are so tasty. I love how they are low carb too. Perfect for that keto snack