Why You’ll Love It
The delicious crunch of cassava with a touch of sea salt create a classic chip to dip into salsa, eat with cheese or layer with sliced meat or fish. Cassava, aka yuca root, has been enjoyed for centuries from South America, to Africa, to Asia. Naturally gluten-free and vegan, it's easy to see why it’s a favorite paleo-friendly snack.
SKU: 817076020050
About This Brand
Plant Snacks
Formerly Cassava Crunch-
We created Plant Snacks to make better snacks than what is currently available in stores. We are tired of artificial flavors, cheap ingredients, and poor nutrition.
We chose cassava root as the base ingredient for our chips because it’s naturally grain free, gluten free, and nut free. The cassava root flour we use in our chips is sustainably grown and harvested in Brazil.
Besides all the great attributes of cassava flour, our chips are vegan, free of big 8 allergens (milk, eggs, fish, shellfish, tree nuts, pean
Ingredients
Dried cassava root, sunflower oil, sesame seeds, nutritional yeast, sea salt.
California residents: Learn more on Prop 65 warning.
Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
