Why You’ll Love It
Schar knows that ancient grains are the key for many people to digest bread more easily. Schar makes each Artisan Baker Multigrain Bread with a gluten-free mix of sourdough, millet, buckwheat, quinoa, sunflower and flax seeds, and honey. Use for toast, sandwiches, and more.
SKU: 810757010012
About This Brand
Schar
Discover the delicious gluten-free world of Schar, the leading gluten-free expert. We offer tasty, high-quality products for every occasion.
Ingredients
Water, rice starch, sourdough (water, rice, flour), corn starch, agave syrup, sunflower oil, soy protein, modified cellulose, psyllium seed husks (vegetable fiber), flax seeds, guar gum, apple fiber, yeast, millet flour, sunflower seeds, apple juice concentrate, sugar, quinoa flour, salt, honey.
California residents: Learn more on Prop 65 warning.
Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
