Name: Ciabatta Bread
Brand: Schar
SKU: 810757010210
Price: 5.99 USD
Availability: InStock
Rating: 4.42 (777 reviews)

Gluten-Free

Vegan

Organic

Ketogenic

Vegetarian

GLP-1 Friendly

Paleo

Whole30® Compatible

Mediterranean Diet

Low FODMAP

AIP Diet

Plant-Based Perfection: How to Make a Vegan Burger

Keto vs. Atkins

6 Gluten-Free Recipes & Pantry Staples This Member Can’t Live Without

Shop By

Food

Vitamins & Supplements

Meat & Seafood

Home

Bath & Body

Babies & Kids

Beauty

What's New

2 Paleo Recipes That Bring Out the Best in Our Thrive Market Avocado Honey

How To Cook Spatchcock Chicken

Top Rated

Thrive Market Goods

Non-GMO

Big 9 Allergen-Free

Certified Organic

Certified Gluten-Free

Featured Finds

Bestsellers

Holiday Favorites

New Kids' Picks

Winter Beauty, Bath & Body

Immunity & Cold Care

Football Food

Booze-Free Beverages

Trending Now

Pantry

Snacks, Bars & Treats

Beverages

Frozen

Health & Wellness

Personal Care

Household

Non-Alcoholic Drinks

Beef

Poultry

Pork

Seafood

Lamb & Game

Lemon Pepper Chicken Wings 2 Ways: Air-Fried and Baked

Easy Salmon Recipes

Baking

Canned & Packaged Foods

Cereals & Granolas

Condiments & Sauces

Ghee, Oils & Vinegars

Grains, Pasta & Bread

Honey & Sweeteners

Nut Butters & Fruit Spreads

Soups, Meals & Side Dishes

Spices, Seasoning & Salt

Our Baking Supplies

What’s New

9 Pumpkin Spice Recipes to Make This Fall

Minimize Food Waste by Getting Strategic

Whole30 Approved®

Non-GMO Project Verified

Dairy-Free

Bars

Candy & Chocolate

Snacks

Cocktail Mixers

Coconut Water

Coffee

Coffee Creamer

Functional & Energy Drinks

Hot Chocolate

Juice & Nectar

Kids' Drinks

Milk Alternatives

Protein Drinks

Smoothie & Drink Mixes

Sodas & Sparkling Juices

Water & Sparkling Water

Ethically Sourced

Certified Kosher

Certified Fairly Traded

Sustainably Farmed

Caffeine-Free

Appetizers & Snacks

Frozen Bread & Dough

Breakfast Foods

Frozen Desserts

Frozen Fruit & Vegetables

Meals

Frozen Meat & Seafood

Pasta

Pizza

Plant-Based Meat & Seafood

Prepared Meat & Seafood

Bundle & Save

Pasture-Raised

Sustainably Caught

Free-Range

Made in USA

Family-Owned Business

Grass-Fed

No Antibiotics / Synthetic Hormones

Non-Alcoholic Beer

Non-Alcoholic Wine

Non-Alcoholic Cocktails

Baby & Kids' Food

Baby & Kids' Health

Baby & Kids' Snacks

Diapering

Moms & Maternity

Our Diapers & Wipes

Healthy Homeschool Snacks for Every Craving

7 Quick, Easy, Fun, and Healthy Recipes to Cook With Your Kids

Synthetic Dye/Color Additive-Free

Fragrance-Free

Phthalate-Free

Health Concerns

Herbs & Homeopathy

Protein & Fitness

Dishwashing

Home Fragrance

Household Cleaners

Kitchen Supplies

Laundry

Paper Products

Storage & Organization

BPA-Free (Not Intentionally Added)

Essential Oils

Paraben-Free

Cat Food & Treats

Dog Food & Treats

Pet Care

Best Sellers

How to Prep for a New Dog or Cat

10 Nontoxic Pet-Friendly Cleaning Products

Grain-Free

Soy-Free

Exclusives

Clearance

Gift Guide

Gift Cards

Gift Boxes

Gifts

Ciabatta Bread

top_rated

last_purchased

Gluten Free: Whether you're craving cheesy paninis or spicy pork sliders, Schar Gluten Free Ciabatta delivers the artisan-style taste and texture you're looking for. Favorite Ciabatta Rolls: Our Italian style Ciabatta's are packed with gluten-free grains and crafted with our European recipe. Delicious: Our flavorful Certified Gluten-Free rolls provide a hearty, wholesome home for your favorite ingredients. Place it in oven and have fresh, delicious bread on your table in minutes. Just place it in the oven at 400 degrees fahrenheit for 6-10 minutes. Free: Gluten free, wheat free, dairy free and Non-GMO.

<ul><li><b>Gluten Free</b>: Whether you're craving cheesy paninis or spicy pork sliders, Schar Gluten Free Ciabatta delivers the artisan-style taste and texture you're looking for.</li><li><b>Favorite Ciabatta Rolls</b>: Our Italian style Ciabatta's are packed with gluten-free grains and crafted with our European recipe.</li><li><b>Delicious</b>: Our flavorful Certified Gluten-Free rolls provide a hearty, wholesome home for your favorite ingredients. Place it in oven and have fresh, delicious bread on your table in minutes. Just place it in the oven at 400 degrees fahrenheit for 6-10 minutes.</li><li><b>Free</b>: Gluten free, wheat free, dairy free and Non-GMO.</li></ul>

<p>Even if you don’t have a food allergy yourself, you’ve probably been in situations where you needed to consider it. Maybe it was a dinner party where guests requested a certain ingredient be left off the menu, or your child’s school notified parents the classroom is a peanut-free zone. It seems commonplace now, but decades ago, food allergy awareness was definitely not the norm. For those with even graver concerns, such as <a href="https://thrivemarket.com/blog/signs-of-celiac-disease"target="_blank">managing celiac disease</a>, the community of resources was even smaller and options for inventive recipes were limited. In today’s food climate, companies like Schär are making it easier for anyone with dietary restrictions to still enjoy some of their favorite foods—like bread. Read on to find out why this is one of our most beloved <a href="https://thrivemarket.com/diets/gluten-free-diet"target="_blank">gluten-free brands</a>.</p> 
<h2>The History of Schär</h2>


<p>The parents of Ulrich Ladurner ran the “A. Ladurner Chemist” company in Northern Italy. After completing college and working as a chemist in Austria and Germany in the 1960s, Ladurner returned home, and at the age of 23, became the company’s new manager. Under his leadership, the business began selling gluten-free food made by a nearby doctor, Dr. Anton Schär. In 1979, Ladurner took over the Schär brand himself and continued to help the organization specialize in gluten-free foods that were <a href="https://thrivemarket.com/blog/what-is-celiac-disease"target="_blank">safe for those with celiac disease</a>.</p>
<h2>Schär Company Mission</h2>


<p>From its start in the 1920s, Schär has always been focused on providing food for those living with dietary restrictions. Establishing an in-house product development team has been integral to Schär’s continued success. Working closely with nutritionists, the brand has listened to customer feedback and channeled its unique expertise in gluten-free ingredients into some of the most beloved GF options on the market.</p>
<h2>Benefits of Schär</h2>


<p>When it comes to foods safe for those with celiac disease, <a href="https://thrivemarket.com/blog/about-non-celiac-gluten-sensitivities"target="_blank">gluten sensitivities</a>, or allergies, Schär is one of the most renowned brands. To create its signature products, Schär works with an international scientific committee made up of nutritionists, doctors, and gastroenterologists to continue studying celiac disease, ingredients, and raising awareness about their findings in scientific journals, through lectures, and continued education for health professionals.</p><br> 

<p>Other benefits include products that are:</p><br><ul> 

<li><a href="https://thrivemarket.com/certifications/certified-gluten-free"target="_blank">Certified Gluten-Free</a></li>
<li>Gluten-Free</li>
<li>Preservative-Free</li>
<li>Non-GMO</li>
<li>Cholesterol-Free</li></ul><br>
<h2>Top Schär Products</h2>



<p>Here are some of the gluten-free Schar products Thrive Market members love.</p>
<h3>Artisan Baker White Bread</h3>

<p>This <a href="https://thrivemarket.com/p/schar-artisan-baker-white-bread"target="_blank">gluten-free loaf</a> is made with a gluten-free mix of sourdough, quinoa, millet, and honey. It’s perfect for anyone on restricted diets and your family will love it for lunchtime sandwiches, toast, or even bread crumbs.</p> 
<h3>Gluten-Free Pizza Crusts</h3>

<p>Eating gluten-free doesn’t have to mean giving up pizza, especially when you have this <a href="https://thrivemarket.com/p/schar-gluten-free-pizza-crusts"target="_blank">2-pack of crusts</a> on hand. Made with potato starch, rice flour, and corn, it’s the perfect base for any of your favorite toppings.</p> 
<h3>Table Crackers</h3>

<p>As a vessel for tuna salad, a snack with nut butter, or a crunchy topping for soup, keep a box of these <a href="https://thrivemarket.com/p/schar-table-crackers"target="_blank">gluten-free table crackers</a> handy and you won’t regret it.</p>
<h2>How to Make Gluten-Free Recipes</h2>

<p>Planning a gluten-free menu is simple—just browse the blog for dozens of must-try recipes.</p>
<h3>From Appetizers to Dessert—75 GF Recipes</h3>

<p>Get your menu planners out, because this post has a whopping <a href="https://thrivemarket.com/blog/gluten-free-recipes"target="_blank">75 gluten-free recipes</a> to try. From easy apps like Fig and Nut Crackers to filling main courses like Balsamic-Braised Short Ribs, there’s something for everyone.</p>
<h3>Your Family Will Love This GF Breaded Chicken Sandwich</h3>

<p>When <a href="https://thrivemarket.com/blog/gluten-free-breaded-chicken-sandwich-recipe"target="_blank">breaded chicken</a> is on the menu, everyone will come running to dinner—especially when it’s gluten-free. A box of Schär breadcrumbs make it easy to enjoy GF comfort food at its finest.</p> 
<h3>The Best Gluten-Free Dinner Recipes</h3>

<p>These <a href="https://thrivemarket.com/blog/gluten-free-dinner-recipes"target="_blank">40 gluten-free dinner recipes</a> will get you out of a cooking rut—stat. There’s a range of options like vegetarian fare, kid-friendly, and meat-centric dishes.</p>

Even if you don’t have a food allergy yourself, you’ve probably been in situations where you needed to consider it. Maybe it was a dinner party where guests requested a certain ingredient be left off the menu, or your child’s school notified parents the classroom is a peanut-free zone. It seems commonplace now, but decades ago, food allergy awareness was definitely not the norm. For those with even graver concerns, such as managing celiac disease, the community of resources was even smaller and options for inventive recipes were limited. In today’s food climate, companies like Schär are making it easier for anyone with dietary restrictions to still enjoy some of their favorite foods—like bread. Read on to find out why this is one of our most beloved gluten-free brands. The History of Schär The parents of Ulrich Ladurner ran the “A. Ladurner Chemist” company in Northern Italy. After completing college and working as a chemist in Austria and Germany in the 1960s, Ladurner returned home, and at the age of 23, became the company’s new manager. Under his leadership, the business began selling gluten-free food made by a nearby doctor, Dr. Anton Schär. In 1979, Ladurner took over the Schär brand himself and continued to help the organization specialize in gluten-free foods that were safe for those with celiac disease. Schär Company Mission From its start in the 1920s, Schär has always been focused on providing food for those living with dietary restrictions. Establishing an in-house product development team has been integral to Schär’s continued success. Working closely with nutritionists, the brand has listened to customer feedback and channeled its unique expertise in gluten-free ingredients into some of the most beloved GF options on the market. Benefits of Schär When it comes to foods safe for those with celiac disease, gluten sensitivities, or allergies, Schär is one of the most renowned brands. To create its signature products, Schär works with an international scientific committee made up of nutritionists, doctors, and gastroenterologists to continue studying celiac disease, ingredients, and raising awareness about their findings in scientific journals, through lectures, and continued education for health professionals. Other benefits include products that are: Certified Gluten-Free Gluten-Free Preservative-Free Non-GMO Cholesterol-Free Top Schär Products Here are some of the gluten-free Schar products Thrive Market members love. Artisan Baker White Bread This gluten-free loaf is made with a gluten-free mix of sourdough, quinoa, millet, and honey. It’s perfect for anyone on restricted diets and your family will love it for lunchtime sandwiches, toast, or even bread crumbs. Gluten-Free Pizza Crusts Eating gluten-free doesn’t have to mean giving up pizza, especially when you have this 2-pack of crusts on hand. Made with potato starch, rice flour, and corn, it’s the perfect base for any of your favorite toppings. Table Crackers As a vessel for tuna salad, a snack with nut butter, or a crunchy topping for soup, keep a box of these gluten-free table crackers handy and you won’t regret it. How to Make Gluten-Free Recipes Planning a gluten-free menu is simple—just browse the blog for dozens of must-try recipes. From Appetizers to Dessert—75 GF Recipes Get your menu planners out, because this post has a whopping 75 gluten-free recipes to try. From easy apps like Fig and Nut Crackers to filling main courses like Balsamic-Braised Short Ribs, there’s something for everyone. Your Family Will Love This GF Breaded Chicken Sandwich When breaded chicken is on the menu, everyone will come running to dinner—especially when it’s gluten-free. A box of Schär breadcrumbs make it easy to enjoy GF comfort food at its finest. The Best Gluten-Free Dinner Recipes These 40 gluten-free dinner recipes will get you out of a cooking rut—stat. There’s a range of options like vegetarian fare, kid-friendly, and meat-centric dishes.

Schar believes in bread for everyone, which is why it makes its hearty Ciabatta Bread with a mix of gluten-free ancient grains and no dairy.

Schar, Ciabatta Bread