Sophie's Kitchen Sea Salt Vegan Toona

6 oz can


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Why You’ll Love It

Vegan eaters can enjoy the fresh taste of the sea, too! Plant-based Toona by Sophie’s Kitchen is the perfect fish-free alternative to conventional canned tuna. Non-GMO, all-natural ingredients like Konjac root (an ancient Asian superfood), pea protein, agave, sea salt, and spices lend this veganized tuna a flavor and texture that works beautifully in tuna salads, casseroles, sandwiches, and more. Even better: Great-tasting toona is an excellent source of protein and fiber (100 grams provides 12 percent of your recommended daily value!).

SKU: 851110003258

About This Brand

Sophie's Kitchen

Sophie’s Kitchen crafted vegetarian and vegan seafood substitutes taste as good as the real thing. They’re free of major allergens so that everyone can enjoy the flavor of the sea. The History of Sophie’s Kitchen The idea for Sophie’s Kitchen was born when founder Eugene Wang’s daughter Sophie had a severe reaction to shrimp the first time that she tried it. While Sophie, fortunately, made a...
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Pea Protein, Pea Starch, Water, Olive Oil, Potato Starch, Sea Salt, Seaweed Powder, Organic Agave Nectar, Organic Apple Cider Vinegar, Konjac Powder, Ginger.

Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

Nutrition information

Serving Size:
1 (56g or 1oz) drained
Servings Per
About 3
Amount per serving
% daily value
From fat
Total Fat
Saturated Fat
Total Carbohydrate
Dietary Fiber
Total Sugars
Vitamin A
Vitamin C

146 Members have left reviews!


Posted   by Ashley from MIAMI, Florida
Verified Purchase
It wasn’t bad, but it wasn’t great. Works great in toona salads or sandwiches I just didn’t love the consistency. Prefer chickpea tuna personally.
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Love it

Posted   by Claudia from MELBOURNE, Florida
Verified Purchase
Great taste, almost makes you believe you're eating the real thing. Just missing that fishy taste. Will try adding seaweed.
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The new recipe is a lot better

Posted   by Christine from MAMMOTH LAKES, California
Verified Purchase
The new recipe is a more palatable color and consistency. It's a bit more chunky and improved taste. It's still a processed substitute but nice every once in a while instead of my usual garbanzo "tuna" salad.
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A bit on the bland side

Posted   by Pitts from ALISO VIEJO, California
Verified Purchase
Was expecting a tuna like flavour but it was far from it. It appears to be just a way to have a filler for tuna like dishes but taste is too bland for my liking.
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Posted   by Angela from Westland, Michigan
Verified Purchase
Just something to try
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Not buying again

Posted   by Cindy from MOUNT HOLLY, North Carolina
Verified Purchase
Was recommended to try, and, I’m sorry, but it is not like tuna at all. Would not recommend.
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Posted   by Lacey from COLUMBUS, Ohio
Verified Purchase
This product was nothing like tuna. It had a weird smell and consistency.
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New Formula

Posted   by Dennis from SPOTSWOOD, New Jersey
Verified Purchase
I got used to the old fromula and grew to like it with the right mixture of spices, pickles and onion. The new formula looks more like tuna but is slimy and no longer tastes good. The other alternatives are much better.
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Couldn't eat it..

Posted   by Toni from PASO ROBLES, California
Verified Purchase
I was excited to try this but unfortunately I found it inedible.
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Taste Fine

Posted   by Kara from Melbourne, Florida
Verified Purchase
Taste is okay. To expensive.
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(Displaying 10 of 146 reviews)

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