Coconut Oil Potato Chips, Sea Salt & Vinegar671635703859Our Sea Salt & Vinegar Potato Chips give the humble potato a superfood upgrade with the addition of nutrient-dense coconut oil. Each batch is made from non-GMO potatoes, that are kettle-cooked in ethically sourced coconut oil, and then seasoned with sea salt, vinegar & spices. Crunchy and tangy, they’re great on their own or alongside sandwiches.5 oz bag
Nothing special - by JulieanneFlavor was blah. Nothing special!
Coconut oil flavor was strong - by Melissa CameronLove coconut oil for cooking. But in these chips the oils flavor was overshadowing the chip flavor. But we love their version that uses Avocado oil instead.
Good - by Keiko O'BrienVery good
Decent - by JessicaNot my favorite but pretty good
Greasy - by BritneyNot a fan, greasy and too tangy for my taste