Non-GMO Xanthan Gum671635703217Produced through the fermentation of glucose, sucrose, and lactose—xanthan gum is a fine-ground powder that becomes gelatinous when combined with a liquid. Want to make a crumble-free cake or a tossable pizza dough? Use our non-GMO xanthan gum to add elasticity and structure to even the trickiest of gluten-free recipes.8 oz pouch
GF baking - by KaitLasts a long time
Starbucks Dupe - by StephenThis is an essential ingredient when making fake Frappuccinos. I love making these on my days off, and infinitely customizable!
Does the job - by TanjaDoes the job
Excellent value! - by JocelynWorks just like the more expensive brands but at a fraction of the cost!