INCLUDED IN THIS BOX

  • 2 Center Cut Tenderloin Steaks
    Two 7oz Steaks/Pack
    2 Center Cut Tenderloin Steaks
  • 2 New York Strip Loin Steaks
    Two 10oz Steaks/Pack
    2 New York Strip Loin Steaks
  • Diced Beef for Stewing
    16oz/Pack
    Diced Beef for Stewing
  • 2 Ribeye Steaks
    Two 8oz Steaks/Pack
    2 Ribeye Steaks
  • Ground Beef 85% Lean/15% Fat
    2lb/pack
    Ground Beef 85% Lean/15% Fat
  • Chuck Roast
    32oz/Pack
    Chuck Roast
CONTENTS
2 Center Cut Tenderloin SteaksTwo 7oz Steaks/Pack
2 New York Strip Loin SteaksTwo 10oz Steaks/Pack
Diced Beef for Stewing16oz/Pack
2 Ribeye SteaksTwo 8oz Steaks/Pack
Ground Beef 85% Lean/15% Fat2lb/pack
Chuck Roast32oz/Pack

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Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.

WHY YOU'LL LOVE IT
No Knives Needed for This Tenderloin
Found in the most tender part of the loin section, the center-cut tenderloin is known for its succulent richness, moist texture, and buttery flavor. Ours come from humanely raised, 100% grass-fed cattle that feast year-round on the lush Patagonian prairies of Osorno, Chile. For a beautiful brown crust without overcooking the meat, sear the tenderloin first before roasting in the oven.
2 Center Cut Tenderloin Steaks
Two 7oz Steaks/Pack
2 Center Cut Tenderloin Steaks
WHY YOU'LL LOVE IT
A Classic Cut Made Famous by NYC
Cut from the top of the short loin, NY strip steak has a tight grain and pleasant density. Our humanely raised, 100% grass-fed cattle graze on the lush Patagonian prairies of Osorno, Chile, year-round so the flavor of the meat is quite robust. This beautifully marbled steak cooks best over direct high heat, making it ideal for grilling.
2 New York Strip Loin Steaks
Two 10oz Steaks/Pack
2 New York Strip Loin Steaks
WHY YOU'LL LOVE IT
Beef Up Your Stew
There’s nothing more comforting than a hearty bowl of stew, especially when it’s made with premium, 100% grass-fed diced beef. Our flavorful meat comes from humanely raised, free-roaming cattle that spend the entire year grazing on the lush Patagonian prairies of Osorno, Chile. Our diced beef is perfect for slowly-simmered stews and crock-pot meals.
Diced Beef for Stewing
16oz/Pack
Diced Beef for Stewing
WHY YOU'LL LOVE IT
A Ribeye Primed for Pan-Seared Perfection
Ribeye steak is the center (and arguably the best) portion of the rib steak. Ours come from humanely raised, 100% grass-fed cattle that feast year-round on the lush Patagonian prairies of Osorno, Chile, producing a richly marbled tenderness. For a superb steak, pan-sear in a hot, dry skillet and let ribeyes rest to reabsorb the juices before slicing.
2 Ribeye Steaks
Two 8oz Steaks/Pack
2 Ribeye Steaks
WHY YOU'LL LOVE IT
Better Your Burger
Our 85% lean, pasture-raised ground beef elevates just about any dish, from backyard burgers to homemade pasta sauce, with its hearty flavor. Produced from humanely raised cattle that graze year-round on the lush Patagonian prairies of Osorno, Chile, our 100% grass-fed beef is supremely delicious however you cook it.
Ground Beef 85% Lean/15% Fat
2lb/pack
Ground Beef 85% Lean/15% Fat
WHY YOU'LL LOVE IT
The Chuck: A Slow Cooker Must-Have
Ideal for slow-cooking and braising, chuck roast is cut from the shoulder and has a silky texture so it easily falls off the bone. Exceptional in both quality and flavor, our 100% grass-fed chuck comes from humanely raised cattle that graze the rich Patagonian prairies of Osorno, Chile, year-round.
Chuck Roast
32oz/Pack
Chuck Roast