Shirataki Noodles, Spinach Fettuccine671635702821Used for centuries in Asian cuisine, shirataki noodles are known for soaking up rich flavors in soups and sauces. Made from glucomannan—a starch found in the konjac yam—our spinach fettuccine noodles are free from gluten, fat, grains, and soy. And best of all, each serving is only 10 calories! Simply drain, rinse, and top with your fave sauce.7 oz bag
OK - by CathyOK, but not best taste or smell.
Yuck - by Tina ShankNot my cup of tea
Shirataki - by JoyceI don’t like the taste at all
tasty but small portion! - by Yanina SicaThey are really good, but each portion comes is a plastic container and it is quite small
noodles - by Jenniferthese are great noodles to add to a stir fry, great if your watching your carbohydrates, minimal cooking is needed very quick and easy