Organic Coconut Cream

13.5 oz can

Compare at $3.99


Member Price: $2.49 (Save 38%)

13.5 oz can

Why You’ll Love It

Our organic coconut cream offers all the rich, tropical taste of coconut milk with a thicker consistency perfect for lush, creamy desserts and smoothies. Made from organic coconuts, it also delivers vitamins, minerals, and fiber—and is lactose-free! See More
SKU: 671635705006

About This Brand

Meet the Thrive Market collection, a diverse group of high-quality pantry staples, wellness products, and home supplies at the best prices possible. Since our mission is to make healthy living easy and affordable, we created this line with our core values in mind—spanning from sustainability and social impact to nutrition and the environment—and designed each product to support your unique dietary needs and lifestyle. So get shopping, and stock your shelves with everything you need to thrive, like superfoods, oils, sprouted flours, nuts and seeds, spices, and more! Features: - Non-GMO, and organic products, available at the best prices possible - Rigorous sourcing practices to bring you the highest-quality products - More than 100 products in categories ranging from oils and flours to pasta sauces and dried fruits, with another 300+ in development
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California residents: Learn more on Prop 65 warning. Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
Reviews for Thrive Market Organic Coconut Cream

Why You’ll Love Organic Coconut Cream

As creamy and delicious as they sound, coconut milk and cream are absolute pantry essentials. All of Thrive Market’s come from ethically sourced organic coconuts in the Philippines, and contain no additives or preservatives. In fact, our coconut milks are so pure they only contain two ingredients: organic coconut extract and water. They’re also vegan, dairy-free, gluten-free, and Paleo-friendly, making them versatile enough to be used in a wide range of diets.

Although the ingredients inside are very simple, you might be surprised to learn that coconut milk contains nutrients like fiber, healthy fats, B vitamins (B1, B3, B5, and B6) and vitamin E, as well as selenium, phosphorus, and magnesium. These good-for-you vitamins and minerals make coconut milk a nutritious choice for those wanting to incorporate more plant-based fare into their diet.

While coconut milk has been a mainstay of Asian and Caribbean cooking for ages, they’re now being incorporated into a range of cuisines. Add subtle sweetness to classic Thai curries and soups. Bake in added moisture and flavor to cakes, or make dairy-free ice cream. You can add a splash to beverages too—coffee, tea, or morning smoothies.

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