Why You’ll Love It
About This Brand
Stone-ground organic brown rice and water
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Amount Per Serving
Reviews For Organic Brown Rice Pasta - Penne
Based on 15 Reviews
This is my favorite pasta ever! I don't use anything else.
A pantry staple, very good texture and tast
Will definitely buy again. Great taste. Texture is really smooth so beware of overcoming, the noodles will break apart easily.
- Amanda Rock
Great alternative to standard pasta, and doesn't have a weird taste like most gluten free pastas.
Best GFree pasta from all we've tried.
love it, freeze it
I love this. I cook it a couple minutes longer than the directions to plump it up and I cook the whole bag, then freeze individual portions and reheat in the microwave and it is just as good.
like ordinary pasta, only better
It tastes so good, it is not mushy it is not hard, It's just perfect.
Best brown rice pasta ever! I follow the raw til 4 lifestyle and for dinner brown rice is a staple. I love that I can eat "pasta" and still follow the guidelines. I am a pasta person and this is divine! Pair it with some thrive garlic sauce, chopped olives and capers and bon apetite!
Good for Rice Pasta
This is the best rice pasta we've tried. It is less mushy than most. However I find that it is done in about 9-10 minutes, not the 13-14 the package recommends.
best gluten free pasta
Love this pasta. Tastes so much like regular pasta and its better for you. It holds up well and doesn't get gummy if you don't overcook.
- Lillian Sorum
I've tried a lot of wheat-free pastas, and I think Tinkyada is the absolute best. It has a great texture and doesn't get mushy. Love it!
This is the best gluten free pasta ever!! My family didn't believe it was really gluten free! Perfection ;)
As good as traditional pasta!
I am really surprised at how good this pasta is. The texture is al dente, not at all mushy. The flavor is as good as traditional pasta and BETTER than whole wheat pasta.
Great GF penne
Tinkyada is dedicated to making great tasting GF pasta, and this is one of their best. I love penne, and this tastes as good if not better than the whole wheat kind, but without the gluten. It cooks up al dente, but is still good softer and it holds sauce really well. I mostly use it to bake my penne with chicken and sauce, but it works on every kind of pasta combination you can think ofl.
- Laurie H
Best Brown Rice Pasta!
I have always been a "health nut", but until recently, I never knew I could have gluten and corn free pasta. This stuff is amazing! Love the no mush aspect of this pasta. I can even make extra for the next day's lunch.
A buddy of mine told me about Thrive online Market. He was getting all his healthy products and food on the sight for up to 35% of what our local store charges. I was impressed and signed up the first time I looked at the site.
- Anthony M
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