Members Who Bought This Item Also Bought1 of 1
Member Price: $1.95 (Save 38%)
Member Price: $2.44 (Save 29%)
Why You’ll Love It
About This Brand
Vegetarian foods including beans, soups, pastas, vegetables, and more.
The Westbrae Natural Story
When the original founders of Westbrae Natural opened the doors of their retail grocery store in 1970, Bob Gerner and Kristin Brun offered their customers homemade granola, organic vegetables from Bob's garden, organic fruits from local farmers and whole grain baked goods using Kristin's recipes.
In the late 1980s, Westbrae Natural was sold to a group of food-savvy investors. No longer a retail business, the company (now located in southern California), continued to grow. The Research and Development Department expanded the Westbrae Natural line and achieved leadership in the natural products industry!
Available in natural food stores as well as mainstream supermarkets, Westbrae Natural's array of vegetarian foods includes beans, soups, pastas and vegetables. In addition, customers can find condiments, Japanese ramens, rice cakes and wafers, and yummy cookies, all made with integrity and the high Westbrae Natural standards.
In 1997, Westbrae was acquired by The Hain Food Group, which is headquartered in Melville, New York. Now named The Hain Celestial Group, they market natural and "better-for-you" foods and snacks, including Celestial Seasonings®, Yves Veggie Cuisine®, Hain Pure Foods®, Earth's Best®, Little Bear®, Bearitos®, Health Valley®, Breadshop®, Casbah®, Estee®, Hollywood; Arrowhead Mills, Inc., DeBoles Foods, Inc., Terra Chips®, Garden of Eatin', Inc., WestSoy®, Kineret®, Featherweight®, Farm Foods, Boston Better Snacks®, Weight Watchers®, Nile Spice™, Near East®, and Alba Foods®.
This history created the foundation for Westbrae Natural today. Westbrae Natural continues to develop and extend their line of natural foods, maintaining the original philosophy stated by Kirsten Brun, "let's do something for the planet, and let's do something good for the people on both sides of the counter!"
Water, organic black lentils, sea salt.
California residents: Learn more on Prop 65 warning. Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
Amount Per Serving
Members Who Viewed This Item Also Viewed1 of 1
Member Price: $1.95 (Save 38%)
Member Price: $6.65 (Save 25%)
Member Price: $4.95 (Save 33%)
Featured on Thrive Market
What’s the easiest way to give Shepherd’s Pie a meat-free makeover? Swap black lentils in for ground beef, and add organic, gluten-free cream of mushroom for savory, satisfying flavor that’s just a...Read More
Every year, the Food and Agriculture Organization of the United Nations (FAO) chooses a topic—relating to the human diet—to highlight all year long. For instance, 2015 was the “Year of Soils,” whic...Read More
After years of abstaining from legumes, some of the titans of the Paleo world are taking a second look at lentils. But even those who don’t follow a caveman’s diet should consider lentils a pantry ...Read More