Name: Pizza, Pesto
Brand: Against the Grain
SKU: 892453001402
Price: 13.99 USD
Availability: InStock
Rating: 4.57 (168 reviews)

Gluten-Free

Ketogenic

Organic

Whole30® Compatible

Vegan

Paleo

Low FODMAP

Mediterranean Diet

AIP Diet

Vegetarian

Plant-Based Perfection: How to Make a Vegan Burger

Keto vs. Atkins

6 Gluten-Free Recipes & Pantry Staples This Member Can’t Live Without

Shop By

Food

Vitamins & Supplements

Meat & Seafood

Home

Bath & Body

Babies & Kids

Beauty

What's New

2 Paleo Recipes That Bring Out the Best in Our Thrive Market Avocado Honey

How To Cook Spatchcock Chicken

Top Rated

Thrive Market Goods

Non-GMO

Big 9 Allergen-Free

Certified Organic

Certified Gluten-Free

Staff Picks

Bestsellers

On-The-Go Snacks & Bars

Spring Picks

Cinco De Mayo

Earth-Friendly Favorites

Charcuterie Essentials

New Lower Price

Trending Now

Pantry

Frozen

Wine

Health

Personal Care

Household

Beef

Poultry

Pork

Seafood

Lemon Pepper Chicken Wings 2 Ways: Air-Fried and Baked

Easy Salmon Recipes

Baking

Canned & Packaged Foods

Cereals & Granolas

Condiments & Sauces

Ghee, Oils & Vinegars

Grains, Pasta & Bread

Honey & Sweeteners

Nut Butters & Fruit Spreads

Soups, Meals & Side Dishes

Spices, Seasoning & Salt

Our Baking Supplies

What’s New

9 Pumpkin Spice Recipes to Make This Fall

Minimize Food Waste by Getting Strategic

Whole30 Approved®

Non-GMO Project Verified

Dairy-Free

Bars

Candy & Chocolate

Snacks

Snacks, Bars & Treats

Cocktail Mixers

Coconut Water

Coffee

Coffee Creamer

Functional & Energy Drinks

Hot Chocolate

Juice & Nectar

Kids' Drinks

Non-Alcoholic Drinks

Plant Based Milk

Protein Drinks

Smoothie & Drink Mixes

Sodas & Sparkling Juices

Water & Sparkling Water

Beverages

Ethically Sourced

Certified Kosher

Certified Fairly Traded

Sustainably Farmed

Caffeine-Free

Appetizers & Snacks

Frozen Bread & Dough

Breakfast Foods

Frozen Desserts

Frozen Fruit & Vegetables

Meals

Frozen Meat & Seafood

Pasta

Pizza

Plant-Based Meat & Seafood

Prepared Meat & Seafood

Bundle & Save

Pasture-Raised

Sustainably Caught

Free-Range

Made in USA

Family-Owned Business

Grass-Fed

No Antibiotics / Synthetic Hormones

Cider & Hard Pressed Juice

Red Wine

Sparkling

White Wine & Rosé

3 Ways to Cook With Leftover Wine

Red Wine Hot Cacao Recipe

Baby & Kids' Food

Baby & Kids' Health

Baby & Kids' Snacks

Diapering

Moms & Maternity

7 Quick, Easy, Fun, and Healthy Recipes to Cook With Your Kids

Our Diapers & Wipes

Healthy Homeschool Snacks for Every Craving

Dye- and Color Additive-Free

Fragrance-Free

Phthalate-Free

Health Concerns

Herbs & Homeopathy

Sports Nutrition

Dishwashing

Home Fragrance

Household Cleaners

Kitchen Supplies

Laundry

Paper Products

Potting Soil & Fertilizer

Storage & Organization

BPA-Free

Essential Oils

Paraben-Free

Cat Food & Treats

Dog Food & Treats

Pet Care

Best Sellers

How to Prep for a New Dog or Cat

10 Nontoxic Pet-Friendly Cleaning Products

Grain-Free

Soy-Free

Exclusives

Gift Guide

Gift Cards

Gift Boxes

Gifts

Pizza, Pesto

top_rated

last_purchased

Crafted in Vermont with fresh ingredients like basil, Parmesan & mozzarella A golden crust is spread with vibrant, creamy pesto for the ultimate pizza night Gluten- & nut-free

<ul><li>Crafted in Vermont with fresh ingredients like basil, Parmesan & mozzarella</li><li>A golden crust is spread with vibrant, creamy pesto for the ultimate pizza night</li><li>Gluten- & nut-free </li></ul>

<p>Terrific gluten-free baked goods used to be hard to find. But with brands like Against the Grain readily available, it’s easier than ever to maintain a grain- and gluten-free lifestyle without sacrificing quality, flavor, or the comfort of enjoying bread.</p> 
<h2>The History of Against the Grain</h2>

<p>Against the Grain’s co-founder Nancy Cain came to gluten-free baking after her teenage son was diagnosed with celiac disease. After trying multiple baking mixes and finding so-so results when it came to texture and flavor, she cooked up her own recipes using simple ingredients and no xanthan or guar gums. In addition to freezer-friendly options, Cain published a gluten-free cookbook, Against the Grain, so everyone can make her family’s favorite recipes at home.</p>  
<h2>Against the Grain Company Mission</h2>

<p>From their Vermont bakehouse, Against the Grain crafts frozen breads for everyone to enjoy. They’re committed to offering the highest-quality gluten- and grain-free recipes without the use of chemical stabilizers or any hard-to-pronounce ingredients.</p>  
<h2>Benefits of Against the Grain</h2>

<p>Instead of using rice flour or relying on gums or industrial ingredients like “chemical leaveners” or “enzyme formulations,” Against the Grain’s signature recipe is both gluten- and grain-free without the use of chemical additives.</p><br><ul> 


<li>Simple ingredients that are easy to pronounce</li>
<li>No stabilizers or gums</li> 
<li>Variety of options including pizza, bagels, baguettes, rolls, and pita breads</li></ul>
<h2>Top Against the Grain Products</h2>

<p>Stock your freezer with everyone’s favorite Against the Grain products.</p>  
<h3>Against the Grain Pizza, Pepperoni</h3>

<p>Made with nitrate- and nitrite-free pepperoni, homemade tomato sauce, and a triple cheese blend, <a href="https://thrivemarket.com/p/against-the-grain-grain-free-pepperoni-pizza"target="_blank">this grain- and gluten-free pie</a> is ready for your next pizza night. Thrive Market member Anna from Georgia says “This is the best gluten free frozen pizza I’ve found, and I’ve tried a lot!”</p> 
<h3>Against the Grain Pita Bread</h3>

<p>Every 6-pack of <a href="https://thrivemarket.com/p/against-the-grain-pita-bread"target="_blank">Against the Grain’s pita bread</a> is made with a gluten-free dough that tastes just like the original. Inspired by Lebanese-style recipes, try them stuffed, grilled, or warmed for everything from quesadillas to hummus. Katie from Wyoming says “I was so happy to find a gluten free pita bread and these taste amazing!”</p> 
<h3>Against the Grain Pizza Shell</h3>

<p><a href="https://thrivemarket.com/p/against-the-grain-pizza-shell-2-pack"target="_blank">This ready-made pizza shell</a> is a gluten- and grain-free way to customize your toppings. Sheryl from Washington likes to dress hers up with <a href="https://thrivemarket.com/p/primal-kitchen-pizza-sauce-unsweetened"target="_blank">Primal Kitchen pizza sauce</a> and bakes it on a pizza stone. “We were impressed with the texture,” she says.</p>  
<h2>Easy Gluten-Free Recipes</h2>

<p>Eating gluten-free doesn’t have to be complicated. Our blog is filled with hundreds of delicious recipes the whole family will love.</p>  
<h3>Paleo Pumpkin Bread Recipe</h3>

<p>Tender and moist, this <a href="https://thrivemarket.com/blog/paleo-pumpkin-bread-recipe"target="_blank">paleo-friendly recipe</a> is spiced with seasonal favorites like cinnamon, cloves, and nutmeg. It’s a gluten-free way to enjoy a classic tea cake, and it’s sweetened with maple syrup instead of cane sugar.</p>  
<h3>40 Gluten-Free Dinner Recipes</h3>

<p>It’s easy to answer the age-old question of what’s for dinner when you let Thrive Market take the wheel. From vegetarian pizza and carrot pad thai to mustard-rubbed chicken and turkey meatballs, <a href="https://thrivemarket.com/blog/gluten-free-dinner-recipes"target="_blank">there’s a dish for every day of the week</a>.</p>  
<h3>Keto-Friendly Cauliflower Pizza</h3>

<p>Gluten-free and keto-friendly, <a href="https://thrivemarket.com/blog/make-the-best-keto-cauliflower-pizza-with-thomas-delauer"target="_blank">this tasty recipe</a> from Thomas DeLauer uses riced cauliflower instead of flour. Once you know the basics, mix and match your favorite toppings to keep things interesting.</p>

Terrific gluten-free baked goods used to be hard to find. But with brands like Against the Grain readily available, it’s easier than ever to maintain a grain- and gluten-free lifestyle without sacrificing quality, flavor, or the comfort of enjoying bread. The History of Against the Grain Against the Grain’s co-founder Nancy Cain came to gluten-free baking after her teenage son was diagnosed with celiac disease. After trying multiple baking mixes and finding so-so results when it came to texture and flavor, she cooked up her own recipes using simple ingredients and no xanthan or guar gums. In addition to freezer-friendly options, Cain published a gluten-free cookbook, Against the Grain, so everyone can make her family’s favorite recipes at home. Against the Grain Company Mission From their Vermont bakehouse, Against the Grain crafts frozen breads for everyone to enjoy. They’re committed to offering the highest-quality gluten- and grain-free recipes without the use of chemical stabilizers or any hard-to-pronounce ingredients. Benefits of Against the Grain Instead of using rice flour or relying on gums or industrial ingredients like “chemical leaveners” or “enzyme formulations,” Against the Grain’s signature recipe is both gluten- and grain-free without the use of chemical additives. Simple ingredients that are easy to pronounce No stabilizers or gums Variety of options including pizza, bagels, baguettes, rolls, and pita breads Top Against the Grain Products Stock your freezer with everyone’s favorite Against the Grain products. Against the Grain Pizza, Pepperoni Made with nitrate- and nitrite-free pepperoni, homemade tomato sauce, and a triple cheese blend, this grain- and gluten-free pie is ready for your next pizza night. Thrive Market member Anna from Georgia says “This is the best gluten free frozen pizza I’ve found, and I’ve tried a lot!” Against the Grain Pita Bread Every 6-pack of Against the Grain’s pita bread is made with a gluten-free dough that tastes just like the original. Inspired by Lebanese-style recipes, try them stuffed, grilled, or warmed for everything from quesadillas to hummus. Katie from Wyoming says “I was so happy to find a gluten free pita bread and these taste amazing!” Against the Grain Pizza Shell This ready-made pizza shell is a gluten- and grain-free way to customize your toppings. Sheryl from Washington likes to dress hers up with Primal Kitchen pizza sauce and bakes it on a pizza stone. “We were impressed with the texture,” she says. Easy Gluten-Free Recipes Eating gluten-free doesn’t have to be complicated. Our blog is filled with hundreds of delicious recipes the whole family will love. Paleo Pumpkin Bread Recipe Tender and moist, this paleo-friendly recipe is spiced with seasonal favorites like cinnamon, cloves, and nutmeg. It’s a gluten-free way to enjoy a classic tea cake, and it’s sweetened with maple syrup instead of cane sugar. 40 Gluten-Free Dinner Recipes It’s easy to answer the age-old question of what’s for dinner when you let Thrive Market take the wheel. From vegetarian pizza and carrot pad thai to mustard-rubbed chicken and turkey meatballs, there’s a dish for every day of the week. Keto-Friendly Cauliflower Pizza Gluten-free and keto-friendly, this tasty recipe from Thomas DeLauer uses riced cauliflower instead of flour. Once you know the basics, mix and match your favorite toppings to keep things interesting.

Against the Grain, Pizza, Pesto

Other options

Against the Grain, Pizza, Three Cheese

Against the Grain, Pizza, Pepperoni