Arrowroot Starch / Flour039978025050Bob’s Red Mill Arrowroot Starch Flour is extracted from the roots of the arrowroot plant, a large perennial herb found in tropical and rainforest environments. The flour is gluten-free, Paleo-friendly, and vegan, with zero fat, sodium, and sugar. It's also free of chemical additives and preservatives, making it an ideal replacement for cornstarch.16 oz pouch
Arrow root - by TammyGood baking product
Great for baking! - by LeaMaking pudding and custard with this stuff is great! A must if you love baking to have in your pantry!