Most adults hope to eat healthy and stay active, but sometimes life gets in the way. Promoting your own wellness while still working, being social, and raising a family can be challenging. Not to mention that healthy ingredients and meals can break the bank. That’s where Nature’s Bakery comes in. This family-owned brand makes snacks designed to support active and healthy lifestyles using natural ingredients. Nature’s Bakery was founded in 2011 by father and son bakers who believe active lives demand wholesome snacks. The brand uses gluten-free grains and sun-ripened fruit to create its signature fig bars that are soft-baked and made without cholesterol, GMOs, or high fructose corn syrup.

History of Nature’s Bakery

Father and son duo Dave and Sam Marson were inspired by the success of their family’s Nevada business. Richard Marson, Dave’s father, ran a bakery that used natural and wholesome ingredients, and his store soon became a community favorite. Dave shared his father’s belief that people should have easy access to fresh, healthful ingredients. Following in Richard’s footsteps, Dave and Sam launched Nature’s Bakery in 2010. This new venture was the next iteration of their family bakery - by moving beyond the traditional brick-and-mortar location, Dave and Sam set out to make their products accessible to millions of people online.

Nature’s Bakery Company Mission

Dave and Sam believe that natural ingredients should be easy to find and affordable for the average person. The company is dedicated to providing foods that are free of GMOs and harmful chemical additives. The Marson family's snacks support healthy lifestyles and are designed to make wellness achievable for customers.

Benefits of Nature’s Bakery

Nature’s Bakery’s snacks are perfect for people on the go who want to have access to foods made with wholesome ingredients and care. The company’s healthy bars are perfect as a pre- or post-gym snack, or a quick boost of energy on a busy day. And their foods have been tested to ensure they're as accommodating as possible. Nature’s Bakery foods are certified kosher and vegan, as well as cholesterol-, soy-, dairy-, and trans fat-free.

Top Nature’s Bakery Products

Nature’s Bakery is a food company that makes snacks that promote wellness through natural ingredients.

Nature's Bakery Gluten-Free Blueberry Fig Bars

Nature's Bakery Blueberry Gluten-Free Fig Bars are a perfect workout pick-me-up. Rich, fruity flavor is achieved using all-natural ingredients, and each bar is made with the love and care they deserve. Just toss some in your bag and have a supply of tasty, wholesome treats with you wherever you go.

Nature's Bakery Gluten-Free Fig Bars

Nature's Bakery Fig-Flavored Gluten-Free Fig Bars are a great, simple option for snacking. Using no artificial additives and no GMOs, these fig bars are a comforting treat following a big workday. After all, eating healthy and snacking do not need to be mutually exclusive!

More Healthy Snacking Trends

Nature’s Bakery offers a line of healthy bars for all your snacking needs. See these posts for more all-natural food ideas.

Simple Gluten-Free Cooking

Making good foods without gluten can seem like a daunting task. Here are some easy gluten-free recipes for you to try.

All-Natural Dessert Recipes

When seeking healthy, wholesome foods, dessert need not be eliminated as an occasional treat. A list of great, all-natural dessert recipes is handy to have.

Swapping Foods Out for Healthy Alternatives

Maintaining an appropriate diet can become easier with the substitution of some foods with healthier, similar ones. Find a list of great tasting alternatives for common foods here.

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