Name: Crunchy Cookies, Vanilla Wafers
Brand: Partake Foods
SKU: 850032528030
Price: 5.09 USD
Availability: InStock
Rating: 4.08 (113 reviews)

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Crunchy Cookies, Vanilla Wafers

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Crunchy Vanilla Wafers: Made with oat and cassava flours. Light & Crisp: Nostalgic taste with classic vanilla flavor. All-Occasion Ready: Pair with coffee, use in banana pudding, for afternoon snacks, and more. Cookies for All: Baked in a dedicated facility that's free of top 9 allergens. Thoughtful Ingredients: Non-GMO Project Verified, Certified Gluten-Free, and Certified Vegan. In Each Box: Comes with 7 oz.

<ul><li><b>Crunchy Vanilla Wafers:</b> Made with oat and cassava flours.</li><li><b>Light & Crisp:</b> Nostalgic taste with classic vanilla flavor.</li><li><b>All-Occasion Ready:</b> Pair with coffee, use in banana pudding, for afternoon snacks, and more.</li><li><b>Cookies for All:</b> Baked in a dedicated facility that's free of top 9 allergens.</li><li><b>Thoughtful Ingredients:</b> Non-GMO Project Verified, Certified Gluten-Free, and Certified Vegan.</li><li><b>In Each Box:</b> Comes with 7 oz.</li></ul>

<p>For those living with food allergies, brands like Partake step in to ensure you can still eat what you love.</p>
<h2>The History of Partake Foods</h2>

<p>Partake Foods was founded in 2016 by Denise Woodward a few years after her daughter was diagnosed with multiple food allergies. Although the brand was inspired to fill a need for those with food restrictions, Partake’s recipes are for everyone. The brand also partners with organizations like No Kid Hungry and donates a portion of their proceeds to support families living with food insecurity.</p> 
<h2>Partake Foods Company Mission</h2>

<p>Food allergies forced the Partake Foods founder to get creative in the kitchen. Not only does this brand cook up Certified Gluten-Free and <a href="https://thrivemarket.com/certifications/glyphosate-residue-free"target="_blank">Certified Glyphosate-Free</a> recipes, they also raise awareness for BIPOC entrepreneurship and support food equity initiatives.</p>
<h2>Benefits of Partake Foods</h2>

<p>After one bite, we’re pretty sure you’ll be hooked on Partake’s better-for-you treats.</p><br><ul>

<li><a href="https://thrivemarket.com/ingredients/big-9-allergen-free"target="_blank">Free from common allergens</a></li> 
<li>Gluten-free flour blends feature buckwheat, cassava, oats, and tapioca</li> 
<li>Vegan and kosher</li>
<li>Spices like ginger and cinnamon create the perfect flavor</li></ul>
<h2>Top Partake Foods Products</h2>

<p>Sink your teeth into Partake’s addicting cookies made with a gluten-free flour blend.</p>
<h3>Soft Baked Lemon Cookies</h3>

<p>Light and bright thanks to the right amount of lemon, <a href="https://thrivemarket.com/p/partake-foods-soft-baked-lemon-cookies"target="_blank">these citrusy cookies</a> are anchored by buckwheat, cassava, and tapioca flours. Thrive Market member Margaret from Florida says “the texture is like a half-baked cookie, super soft in the middle and crunchy on the outside with the perfect amount of fresh lemon!”</p>
<h3>Crunchy Birthday Cake Cookies</h3>

<p>From a birthday bash to celebrating the fact that it’s Friday, <a href="https://thrivemarket.com/p/partake-foods-crunchy-birthday-cake-cookies"target="_blank">Partake’s recipe</a> (vegan sprinkles included) is sure to make your day a little extra special. Hannah from Washington calls them “one of the best gluten free cookies for sure.”</p>
<h3>Crunchy Ginger Snap Cookies</h3>

<p>Ground ginger is front and center in <a href="https://thrivemarket.com/p/partake-foods-crunchy-ginger-snap-cookies"target="_blank">this classic recipe</a> transformed into a vegan, gluten-free, and kosher delight. Emily from Illinois says they’re “great in vanilla ice cream,” and Amanda from New York admits the box was “gone in one sitting.”</p>
<h2>Gluten-Free Brands and Recipes</h2>

<p>If someone in your family has food allergies (or you’re simply trying to avoid gluten for a variety of other reasons), our blog features trusted brands and tasty recipes everyone can enjoy.</p>
<h3>Top Gluten-Free Brands on Thrive Market</h3>

<p>In addition to Partake Foods, be sure you check out <a href="https://thrivemarket.com/blog/top-gluten-free-wellness-brands-products-and-recipes"target="_blank">our list of member-favorite brands</a>. From tortilla chips to condiments, your gluten-free pantry will be stocked in no time.</p> 
<h3>Gluten-Free Baking Tips</h3>

<p><a href="https://thrivemarket.com/blog/gluten-free-keto-vegan-baking-tips"target="_blank">This post</a> is filled with tips for making the best confections in your own kitchen. (Hint: don’t overbake.)</p>
<h3>40 Gluten-Free Dinner Ideas</h3>

<p>From winning chicken recipes to kid-friendly ideas, plan your next gluten-free menu with <a href="https://thrivemarket.com/blog/gluten-free-dinner-recipes"target="_blank">these tasty ideas</a>.</p>

For those living with food allergies, brands like Partake step in to ensure you can still eat what you love. The History of Partake Foods Partake Foods was founded in 2016 by Denise Woodward a few years after her daughter was diagnosed with multiple food allergies. Although the brand was inspired to fill a need for those with food restrictions, Partake’s recipes are for everyone. The brand also partners with organizations like No Kid Hungry and donates a portion of their proceeds to support families living with food insecurity. Partake Foods Company Mission Food allergies forced the Partake Foods founder to get creative in the kitchen. Not only does this brand cook up Certified Gluten-Free and Certified Glyphosate-Free recipes, they also raise awareness for BIPOC entrepreneurship and support food equity initiatives. Benefits of Partake Foods After one bite, we’re pretty sure you’ll be hooked on Partake’s better-for-you treats. Free from common allergens Gluten-free flour blends feature buckwheat, cassava, oats, and tapioca Vegan and kosher Spices like ginger and cinnamon create the perfect flavor Top Partake Foods Products Sink your teeth into Partake’s addicting cookies made with a gluten-free flour blend. Soft Baked Lemon Cookies Light and bright thanks to the right amount of lemon, these citrusy cookies are anchored by buckwheat, cassava, and tapioca flours. Thrive Market member Margaret from Florida says “the texture is like a half-baked cookie, super soft in the middle and crunchy on the outside with the perfect amount of fresh lemon!” Crunchy Birthday Cake Cookies From a birthday bash to celebrating the fact that it’s Friday, Partake’s recipe (vegan sprinkles included) is sure to make your day a little extra special. Hannah from Washington calls them “one of the best gluten free cookies for sure.” Crunchy Ginger Snap Cookies Ground ginger is front and center in this classic recipe transformed into a vegan, gluten-free, and kosher delight. Emily from Illinois says they’re “great in vanilla ice cream,” and Amanda from New York admits the box was “gone in one sitting.” Gluten-Free Brands and Recipes If someone in your family has food allergies (or you’re simply trying to avoid gluten for a variety of other reasons), our blog features trusted brands and tasty recipes everyone can enjoy. Top Gluten-Free Brands on Thrive Market In addition to Partake Foods, be sure you check out our list of member-favorite brands. From tortilla chips to condiments, your gluten-free pantry will be stocked in no time. Gluten-Free Baking Tips This post is filled with tips for making the best confections in your own kitchen. (Hint: don’t overbake.) 40 Gluten-Free Dinner Ideas From winning chicken recipes to kid-friendly ideas, plan your next gluten-free menu with these tasty ideas.

Partake Foods, Crunchy Cookies, Vanilla Wafers