Name: Organic Mayonnaise
Brand: Sir Kensington's
SKU: 048001013599
Price: 9.99 USD
Availability: InStock
Rating: 4.4 (285 reviews)

Gluten-Free

Vegan

Organic

Ketogenic

Vegetarian

GLP-1 Friendly

Paleo

Whole30® Compatible

Mediterranean Diet

Low FODMAP

AIP Diet

Plant-Based Perfection: How to Make a Vegan Burger

Keto vs. Atkins

6 Gluten-Free Recipes & Pantry Staples This Member Can’t Live Without

Shop By

Food

Vitamins & Supplements

Meat & Seafood

Home

Bath & Body

Babies & Kids

Beauty

What's New

2 Paleo Recipes That Bring Out the Best in Our Thrive Market Avocado Honey

How To Cook Spatchcock Chicken

Top Rated

Thrive Market Goods

Non-GMO

Big 9 Allergen-Free

Certified Organic

Certified Gluten-Free

Featured Finds

Bestsellers

Holiday Favorites

New Kids' Picks

Winter Beauty, Bath & Body

Immunity & Cold Care

Football Food

Booze-Free Beverages

Trending Now

Pantry

Snacks, Bars & Treats

Beverages

Frozen

Health & Wellness

Personal Care

Household

Non-Alcoholic Drinks

Beef

Poultry

Pork

Seafood

Lamb & Game

Lemon Pepper Chicken Wings 2 Ways: Air-Fried and Baked

Easy Salmon Recipes

Baking

Canned & Packaged Foods

Cereals & Granolas

Condiments & Sauces

Ghee, Oils & Vinegars

Grains, Pasta & Bread

Honey & Sweeteners

Nut Butters & Fruit Spreads

Soups, Meals & Side Dishes

Spices, Seasoning & Salt

Our Baking Supplies

What’s New

9 Pumpkin Spice Recipes to Make This Fall

Minimize Food Waste by Getting Strategic

Whole30 Approved®

Non-GMO Project Verified

Dairy-Free

Bars

Candy & Chocolate

Snacks

Cocktail Mixers

Coconut Water

Coffee

Coffee Creamer

Functional & Energy Drinks

Hot Chocolate

Juice & Nectar

Kids' Drinks

Milk Alternatives

Protein Drinks

Smoothie & Drink Mixes

Sodas & Sparkling Juices

Water & Sparkling Water

Ethically Sourced

Certified Kosher

Certified Fairly Traded

Sustainably Farmed

Caffeine-Free

Appetizers & Snacks

Frozen Bread & Dough

Breakfast Foods

Frozen Desserts

Frozen Fruit & Vegetables

Meals

Frozen Meat & Seafood

Pasta

Pizza

Plant-Based Meat & Seafood

Prepared Meat & Seafood

Bundle & Save

Pasture-Raised

Sustainably Caught

Free-Range

Made in USA

Family-Owned Business

Grass-Fed

No Antibiotics / Synthetic Hormones

Non-Alcoholic Beer

Non-Alcoholic Wine

Non-Alcoholic Cocktails

Baby & Kids' Food

Baby & Kids' Health

Baby & Kids' Snacks

Diapering

Moms & Maternity

Our Diapers & Wipes

Healthy Homeschool Snacks for Every Craving

7 Quick, Easy, Fun, and Healthy Recipes to Cook With Your Kids

Synthetic Dye/Color Additive-Free

Fragrance-Free

Phthalate-Free

Health Concerns

Herbs & Homeopathy

Protein & Fitness

Dishwashing

Home Fragrance

Household Cleaners

Kitchen Supplies

Laundry

Paper Products

Storage & Organization

BPA-Free (Not Intentionally Added)

Essential Oils

Paraben-Free

Cat Food & Treats

Dog Food & Treats

Pet Care

Best Sellers

How to Prep for a New Dog or Cat

10 Nontoxic Pet-Friendly Cleaning Products

Grain-Free

Soy-Free

Exclusives

Clearance

Gift Guide

Gift Cards

Gift Boxes

Gifts

Organic Mayonnaise

top_rated

last_purchased

Sir Kensington's smooth condiment is made with organic sunflower oil, Certified Humane free-range eggs, fair trade cane sugar, and a citrusy squeeze of lemon juice for the perfect flavor profile. For tuna, BLTs, dressings, and more, mayo is an everyday gluten-free staple every pantry needs

<p>We love a homemade condiment when we’re feeling extra ambitious in the kitchen. But for every other day, the jarred stuff is our go-to. And just because it’s not a DIY home recipe doesn’t mean you have to skimp on quality ingredients—quite the contrary. Browse through our digital aisles on ThriveMarket.com and you’ll find some of the best jars around, made with non-GMO, organic, artisan, and handcrafted ingredients sourced from farms around the world. Whether you’re looking for the basics like mayonnaise and mustard or something extra special like remoulade, there’s a spread for every occasion, and <a href="https://thrivemarket.com/all-values"target="_blank">for every dietary need</a>.</p> 
<h2>The History of Sir Kensington’s</h2>


<p>In 2010, Mark Ramadan and Scott Norton founded Sir Kensington’s in New York City. The two friends met as undergrads at Brown University and concocted the fictitious English noblemen Sir Kensington before graduation. At the time, they used a leading ketchup brand as inspiration for how to flip the condiment industry on its head. Instead of plastic bottles, Sir Kensington’s chose glass. Rather than squeezing ketchup, the company opted for wide-mouthed jars and gave it a more exciting name: “scooping ketchup.” Over the years, they’ve built a cult following around a simple idea: to reimagine the ordinary and bring condiments into the 21st century.</p> 
<h2>Sir Kensington’s Company Mission</h2>


<p>Sir Kensington’s believes coming around the table is a powerful way to connect with others and  seeks to “defend the dignity of food.” The brand started by cleaning up ingredients in some of the most commonly used condiments, starting with ketchup (and making it with whole tomatoes and less sugar) before branching into mustards, mayo, ranch dressing, and a vegan mayo option it calls “Fabanaise.”</p> 
<h2>Benefits of Sir Kensington’s</h2>


<p>When you shop any of Sir Kensington’s condiments, you’re joining a movement of people who believe in the power of food to bring people together. Good ingredients are at the heart of Sir Kensington’s—take a look!</p><br><ul>

<li><strong>Tomatoes:</strong> Sourced from farms in Central and Northern California, all tomatoes are packed within four hours of being picked for maximum freshness.</li><br>

<li><strong>Mustard seeds:</strong> Sir Kensington’s mustard seeds are grown in Saskatchewan, Canada, a region known for producing some of the best mustard seeds in the world.</li><br>

<li><strong>Eggs:</strong> For it’s must-have mayo, Sir Kensington’s uses Certified Humane Free-Range eggs sourced from family farms in Eastern Iowa. This designation never uses cages, and provides hens with plenty of space to engage in natural behaviors.</li></ul><br> 

<p>Every condiment Sir Kensington’s makes is gluten-free. Its facilities are designed to prevent cross-contamination, and their jars undergo regular testing.</p> 
<h2>Top Sir Kensington’s Products</h2>



<p>With Sir Kensington’s, next-level condiments are here.</p>
<h3>Special Sauce</h3>

<p><a href="https://thrivemarket.com/p/sir-kensingtons-special-sauce"target="_blank">This spread</a> is similar to a French remoulade and the perfect addition to add zippy flavor to sandwiches or a special touch to crudite platters. It’s made from sunflower oil, free-range eggs, paprika, mustard, and crunchy pickles.</p> 
<h3>Organic Mayonnaise </h3>

<p>If you’re on the hunt for a new <a href="https://thrivemarket.com/p/sir-kensingtons-organic-mayonnaise"target="_blank">go-to mayonnaise</a>, Sir Kensington’s organic version might be just what you’re looking for. Simple ingredients like sunflower oil, egg yolks, lemon juice, and ground mustard make the perfect creamy spread.</p>
<h2>Easy Lunch Recipes</h2>

<p>Need some quick recipe inspo for your midday meal? Check out these ideas from our blog.</p>
<h3>7 Workday Lunch Recipes</h3>

<p>Get ready to have a <a href="https://thrivemarket.com/blog/healthy-lunch-ideas-for-work"target="_blank">brown bag lunch</a> that makes your co-workers envious. Our list of practically grab-and-go midday meals are perfect for packing Monday through Friday.</p>
<h3>11 Gluten-Free Lunch Recipes</h3>

<p>Gluten-free? We have a blog post for that. Here are <a href="https://thrivemarket.com/blog/gluten-free-lunch-ideas"target="_blank">11 must-try recipes</a> for your GF brown bag lunch.</p> 
<h3>DIY Mayo, 3 Ways</h3>

<p>Learn our <a href="https://thrivemarket.com/blog/3-easy-recipes-for-diy-mayo"target="_blank">basic mayo recipe</a>, then riff on it in some easy and delicious ways, like sriracha garlic and lemon basil.</p> 

We love a homemade condiment when we’re feeling extra ambitious in the kitchen. But for every other day, the jarred stuff is our go-to. And just because it’s not a DIY home recipe doesn’t mean you have to skimp on quality ingredients—quite the contrary. Browse through our digital aisles on ThriveMarket.com and you’ll find some of the best jars around, made with non-GMO, organic, artisan, and handcrafted ingredients sourced from farms around the world. Whether you’re looking for the basics like mayonnaise and mustard or something extra special like remoulade, there’s a spread for every occasion, and for every dietary need. The History of Sir Kensington’s In 2010, Mark Ramadan and Scott Norton founded Sir Kensington’s in New York City. The two friends met as undergrads at Brown University and concocted the fictitious English noblemen Sir Kensington before graduation. At the time, they used a leading ketchup brand as inspiration for how to flip the condiment industry on its head. Instead of plastic bottles, Sir Kensington’s chose glass. Rather than squeezing ketchup, the company opted for wide-mouthed jars and gave it a more exciting name: “scooping ketchup.” Over the years, they’ve built a cult following around a simple idea: to reimagine the ordinary and bring condiments into the 21st century. Sir Kensington’s Company Mission Sir Kensington’s believes coming around the table is a powerful way to connect with others and seeks to “defend the dignity of food.” The brand started by cleaning up ingredients in some of the most commonly used condiments, starting with ketchup (and making it with whole tomatoes and less sugar) before branching into mustards, mayo, ranch dressing, and a vegan mayo option it calls “Fabanaise.” Benefits of Sir Kensington’s When you shop any of Sir Kensington’s condiments, you’re joining a movement of people who believe in the power of food to bring people together. Good ingredients are at the heart of Sir Kensington’s—take a look! Tomatoes: Sourced from farms in Central and Northern California, all tomatoes are packed within four hours of being picked for maximum freshness. Mustard seeds: Sir Kensington’s mustard seeds are grown in Saskatchewan, Canada, a region known for producing some of the best mustard seeds in the world. Eggs: For it’s must-have mayo, Sir Kensington’s uses Certified Humane Free-Range eggs sourced from family farms in Eastern Iowa. This designation never uses cages, and provides hens with plenty of space to engage in natural behaviors. Every condiment Sir Kensington’s makes is gluten-free. Its facilities are designed to prevent cross-contamination, and their jars undergo regular testing. Top Sir Kensington’s Products With Sir Kensington’s, next-level condiments are here. Special Sauce This spread is similar to a French remoulade and the perfect addition to add zippy flavor to sandwiches or a special touch to crudite platters. It’s made from sunflower oil, free-range eggs, paprika, mustard, and crunchy pickles. Organic Mayonnaise If you’re on the hunt for a new go-to mayonnaise, Sir Kensington’s organic version might be just what you’re looking for. Simple ingredients like sunflower oil, egg yolks, lemon juice, and ground mustard make the perfect creamy spread. Easy Lunch Recipes Need some quick recipe inspo for your midday meal? Check out these ideas from our blog. 7 Workday Lunch Recipes Get ready to have a brown bag lunch that makes your co-workers envious. Our list of practically grab-and-go midday meals are perfect for packing Monday through Friday. 11 Gluten-Free Lunch Recipes Gluten-free? We have a blog post for that. Here are 11 must-try recipes for your GF brown bag lunch. DIY Mayo, 3 Ways Learn our basic mayo recipe, then riff on it in some easy and delicious ways, like sriracha garlic and lemon basil.

Sir Kensington's, Organic Mayonnaise