Last Update: September 29, 2022
Could roasted dandelion root tea actually mimic the flavor of coffee? With the addition of antioxidant-packed cacao nibs, yes! This caffeine-free latte not only helps detoxify your body, but also help you kick your Starbucks habit.
Yield: 2 servings
Active Time: 5 minutes
Total Time: 15 minutes
2 tablespoons cacao nibs, ground
2 bags dandelion tea
3/4 cup coconut milk
1/4 cup water
2 teaspoons coconut sugar
1 tablespoon coconut oil (optional)
Cut open dandelion tea bags, and place the contents and cacao nibs in the bottom of a French press. Bring coconut milk and water to a boil in a small sauce pan over medium heat. Pour into French press. Let steep 10 minutes.
Mix in coconut sugar and coconut oil, if using, and pour into cups to enjoy warm.
Photo credit: Paul Delmont
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