More About: 'Italian-recipes'
Get to Know Ella Mills of Deliciously Ella (+ Her Favorite Cozy, Plant-Based Pasta Recipe)
Since starting her Deliciously Ella brand in 2012, Ella Mills has championed colorful, nourishing, plant-based food, building a community of over 4 million people across social media platforms. On the Deliciously Ella website, you’ll find recipes like Pesto Lasagne, Herby Chickpea Burgers, and Sweet Potato Brownies, and now, almost 100 plant-based food products in supermarkets ...
Healthy Reset Meal Plan: Salmon Pasta with Roasted Squash and Garlic Tomato Sauce
This recipe is part of the Healthy Reset Meal Plan, our 5-day program of throw-‘em-together lunches or dinners designed to help you cook and eat healthy while minimizing waste. Salmon Pasta with Roasted Squash and Garlic Tomato Sauce Recipe Yield: 2 servingsActive Time: 20 minutesTotal Time: 20 minutes Ingredients: 8 ounces dried pasta or noodle of ...
14 Types of Pasta + Our Favorite Italian-Inspired Recipes for Every Diet
Wheat might be the most traditional ingredient, but today’s modern options—made with everything from lentils to cauliflower—mean pasta is always on the menu.
15 Kid-Friendly Recipes
When it comes to kid-friendly recipes, there are two options: recipes you can make with a young sous chef by your side, and recipes you need to tackle alone (but will be devoured by the whole family). Today’s post highlights both, so you can bring some sanity back to the kitchen. Let’s dive in!
Pantry Pasta with White Beans, Olives and Capers
In search of a creative way to make pasta this week? Just look in your pantry! Chef Megan Mitchell shares her go-to pantry pasta recipe, which you can make in under 20 minutes.
How to Make Lasagna
In case you think having an Italian grandmother is a requirement to being able to make a good lasagna, we’re here to tell you that it’s easier than you think. Of course, it always helps to stand next to an expert in the kitchen, but we’re going to teach you how to make the best ...
Ways to Use Pesto
Pesto is one of the most versatile condiments around. From classic Italian preparations (cue the basil and pine nuts) to more unconventional recipes (hello, kale pesto with pumpkin seeds), pesto sauce instantly elevates dinner. And parents, take note—pesto is a kid-friendly way to add extra nutrients to your family’s diet. Just add a scoop of ...
This Keto-Friendly Lasagna Makes a Comforting Fall Meal
Lasagna on a keto diet? It’s possible, and in this episode of Prep School, Megan Mitchell shows you how. She smartly swaps in cabbage leaves for sheets of noodles, and amps up the tomato sauce using aromatics like garlic, onion, meaty mushrooms, and red wine. After just one bite of this ketogenic-friendly lasagna, we’re betting ...
Discover Thrive Market Biodynamic® Pastas (and Taste the Difference!)
The story of Thrive Market Biodynamic® Pastas begins in the Tavoliere delle Puglie region of Italy, where organic whole wheat is biodynamically farmed and crafted into pasta using old-world techniques. Not familiar with biodynamic farming? Below, we’re breaking it down and offering a closer look at how the technique sets our pasta apart.
Keto Cauliflower Gnocchi Recipe
[schema description]Gnocchi is typically made with potatoes, a keto diet no-no. But we found a way to enjoy this Italian comfort food using cauliflower as a starch stand-in—and we might like this version even better than the original! Each gnocchi is pillowy soft and a drizzle of brown butter scented with woody thyme doesn’t hurt, ...
Keto Cabbage Lasagna Recipe
[schema description]There’s no sense in feeling deprived on a keto diet, which is why we present … lasagna! Cabbage leaves stand in for noodles to help you enjoy the satisfaction of comfort food while sticking to your meal plan. Who would have thought that lasagna with cabbage would taste so good? There’s a bit of prep ...
Italian Meatballs Recipe
[schema description]If it’s not Sunday supper without a big bowl of spaghetti and meatballs, you’ll want this recipe in your arsenal. For our meatballs, we use a combination of beef and pork, and mix it up with garlic, Parmesan, and parsley for freshness. Snack on these as-is (crisp on the outside, tender on the inside) ...
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