More About: 'Zucchini-recipes'
5 Ingredient Challenge with Chef Megan Mitchell
What five items do you have in your kitchen? We asked, you answered! And Megan Mitchell is here to turn those ingredients into two unique, easy recipes. Keep reading to see the sweet and savory items that make these dishes special.
15 Kid-Friendly Recipes
When it comes to kid-friendly recipes, there are two options: recipes you can make with a young sous chef by your side, and recipes you need to tackle alone (but will be devoured by the whole family). Today’s post highlights both, so you can bring some sanity back to the kitchen. Let’s dive in!
Low Carb vs. Keto
Whenever you change up your eating routine, there’s bound to be a bit of a learning curve. Practicing paleo is a lifestyle change that involves focusing on caveman-inspired ingredients and habits (like limiting screen time at night), while Whole30® guides you to give up gluten, grains, legumes, and other ingredients for 30 days to help ...
Low FODMAP Foods: Turkey Meatballs with Zoodles Recipe
If you’re sensitive to certain sugars or often feel bloated after meals, you might have explored or heard of the Low-FODMAP diet. Low-FODMAP foods are those that minimize fermentable oligosaccharides, disaccharides, monosaccharides, and polyols — short-chain carbohydrates that can trigger digestive discomfort for many with IBS or gut sensitivities.
The Best Spring Recipes For Breakfast, Lunch, or Dinner
After months of cold weather and crock pot recipes, it’s time to spring forward and awaken your kitchen with fresh flavors of the season. With a bounty of seasonal fruit and vegetables at your fingertips and our curated collection of spring recipes at-the-ready, whipping up a delicious meal is almost effortless.
Hemp Heart Zucchini Muffins Recipe
[schema description]This muffin has everything you’re looking for in a quick breakfast. Easy to make in advance? Check. Wholesome ingredients? You bet. Hemp hearts contain all 20 amino acids, plus protein and magnesium to boot. Plus, a trio of alternative flours (sprouted brown rice, almond, and tapioca) keeps this batch gluten-free. Shredded zucchini is an ...
Cacio e Pepe Recipe Using Zucchini Noodles
[schema description]When Roman simplicity meets vegetable innovation, you get zucchini noodle cacio e pepe — a minimalist dish that transforms zucchini into a silky pasta alternative, paired with sharp Pecorino Romano cheese and freshly ground black pepper. Thrive Market’s version captures the heart of this Italian classic while making it lighter, quicker, and naturally gluten-free.
New Recipe Idea: Zucchini Pizza Boats!
[schema description]Pizza night is a ritual: melted cheese, savory sauce, and that irresistible pull of satisfaction. But what if you could enjoy all of that—without the crust? Enter Zucchini Pizza Boats—a clever, lighter twist that transforms zucchini halves into edible pizza vessels. Thrive Market’s version leans into crisp-tender zucchini, blistered tomato topping, garlic, basil, and ...
Zucchini Salad Recipe w/ Mozzarella
[schema description]When summer brings an abundance of zucchini, the simplest preparations often shine brightest—and this zucchini & mozzarella salad is a perfect example. The recipe starts with raw, grated zucchini dressed in lime juice, olive oil, sea salt, and pepper. To that, it adds small mozzarella balls, torn fresh basil, and mint, creating a fresh, ...
Chickpea Flatbread With Zucchini Salad Recipe
[schema description]Rarely seen outside of Provence, socca—a traditional chickpea flour flatbread—deserves a place on the dinner table, and takes just a few minutes to cook in a hot skillet. Though you’d probably find them plain in the Nice market square,  we finished ours with a lemony salad of zucchini, watermelon radishes, and feta. Experiment with different ...
Flourless Chocolate Zucchini Muffins Recipe
[schema description]When the garden (or local farmer’s market) hands you an abundance of zucchini, there’s only one thing to do—make muffins! The squash keeps the batter moist, and pairs perfectly with cacao powder and chocolate chips. Pro tip: Bake these Paleo-friendly muffins ahead of time—they’re more fudge-y and flavorful the next day.[/schema]
Lemon-Ginger Chicken Zucchini Noodle Soup Recipe
[schema description]Whether you’re feeling under the weather or just craving comfort food, this updated chicken noodle soup hits the spot. A bright lemon-ginger broth adds tons of flavor to chicken breasts and mixed veggies, while zucchini “noodles” keep it light and fresh. [/schema]