Porcine Gelatin

16 oz container

Retail Price: $20.49


Register for Thrive price

16 oz container

Why You’ll Love It

Great Lake's Gelatin is a dietary supplement slash secret weapon against stiff joints and wrinkles! Gelatin is the purified protein derived by the selective hydrolysis of collagen from the skin, the connective tissue, and/or bones of animals. Great Lakes Gelatin provides you with the highest types of pure, unflavored, edible gelatins. Meets the specifications set forth by the U.S. Pharmacopeia, regulated by National Formulary. Prepared under the most rigid sanitary conditions. This gelatin will clump up in cold liquids. It is recommended to either dissolve in hot liquid or room temperature liquids.
SKU: 322654002101

About This Brand

When most people think of gelatin, they think of those tiny cups in your lunchbag or molds of a gooey-like substance that tastes vaguely of fruit. Although, gelatin is capable of so much more than being just a jiggly, artificially flavored and colored snack. Gelatin can be used to improve your skin by making it smoother and help to conceal scars while giving your hair a decadently luxurious glow. If used properly with a balanced and sensible diet, gelatin can be also be quite healthy as leading nutritional researchers have found that it’s an excellent source of protein and the calcium. Great Lakes Gelatin long ago realized the potentially immense health benefits of their products and is at the forefront of modern aspic—a dish in which ingredients are set into a gelatin made from a meat stock or consommé. How Great Lakes Gelatin got started 1988—Great Lakes Gelatin launched in Grayslake, a small working-class suburb a few miles north of Chicago. But that is only a...
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Ingredients

Porcine gelatin.


California residents: Learn more on Prop 65 warning. Disclaimer: Information, statements, and reviews regarding products have not been evaluated by the Food and Drug Administration. Results vary person to person, and there is no guarantee of specific results. Thrive Market assumes no liability for inaccuracies or misstatements about products.
Serving Size 38 Servings Per Container 12 g (about 1 tbsp)

Amount Per Serving

Calories 43

% Daily Value*
Total Fat 0 g 0%
Sodium 12 mg 1%
Total Carbohydrate 0 g 0%
Protein 11 g

Reviews For Porcine Gelatin

Based on 7 Reviews

Great for the joints and the belly

I add the Great Lakes Gelatin to my tea, to warm almond milk with a dash of Pumpkin pie spice and to my green drink for protein and a joint assisting fun. Some days I simply let it gel in my cup and eat it like any gelatin. Tasty and good for holding any food together in a formed mixture. Even my dog likes it.

- Ginger

Great price

I have had the product before but at a higher price. I was given a free bone broth liquid sample that broke and spilled into the box. That is my only complaint.

- Eileen

Gelatin joy

No flavor or scent. Quick dissolving. Easy to add to your regimen

- Jessica

Porcine Gelatin

I'm glad I purchased this product. I have been adding it to my morning shakes and smoothies. It blends easily without clumping. I believe it is helping my joints and bones.

- Sandra

Fun!

Cool to experiment with, benefits notwithstanding! There is a bit of a funky smell when you first mix it into things, but that fades quickly.

- Monica

For Dog & Me

No noticeable difference in flavor or effectiveness between the porcine and beef gelatin. I use this to make homemade gummy treats and also sprinkle it on my dog's food as a supplement.

- Kim

Excellent Gelatin! Pantry staple!

I have been wanting to try this product for a long time and I'm excited that Thrive Market carries it at a great discount, especially if we ended up not loving it. Luckily we loved it! I have used it mainly for my smoothies, adding the extra nutritional punch and protein I need to start my day off right. I have tossed it right on top of my cold ingredients and it blends right up without clumping. This gelatin gives my smoothies a super silky texture and keeps it nice and thick, even 2-3 hours after I have made it and kept it in the fridge. I can't wait to try it in other recipes to fortify my next meal!

- Kimberly

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