Why You’ll Love It
About This Brand
Gluten-free flour (corn flour, soy flour, potato flour, rice flour, corn starch, potato starch, xantham gum), organic dehydrated cane juice, canola oil, unsulphured molasses, ginger, soy lecithin (used as an emulsifier), eggs, baking soda, sea salt, natural flavor.
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Amount Per Serving
Reviews For Gluten-Free Ginger Snaps
Based on 3 Reviews
These are a staple in my GF pantry
I love these little ginger morsels. Too bad they are sold out so much!
I love these gluten free ginger snaps
I have come to love these gluten free ginger snaps, not only they taste good but they are organic and free from preservatives which makes them a good choice. These cookies have been developed for people who cannot take in gluten and I am so happy that finally someone is thinking about people like me who have certain allergies and food restrictions. They just taste like real cookies and I keep them in my bag now whenever I go out as a quick snack.
- Jamie Munoz
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