Why You’ll Love It
About This Brand
Water, Chicken Broth Concentrate (Water, Chicken*, Rosemary Extract*)*, Crème Fraîche (Cultured Cream* [Milk])*, Cooked Chicken*, Rice Starch*, Rice Flour*, Sea Salt, Chicken Fat*, Garlic Powder*, Onion Powder*. *Organic.
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Amount Per Serving
Reviews For Organic Cream of Chicken Condensed Soup
Based on 19 Reviews
not like the Can stuff
This item was so different than the leading brand of Cream of chicken soup! Light and flavorful! Excellent ingredients!
The Best Gluten Free Option for Casserole Recipes
Giving up casseroles when I found out that I had to go gluten free was pretty hard. I am so thankful to have found this cream of chicken soup! It has a little more than a regular can would but substitutes well in recipes.
Great stuff !
This organic product is an easy meal, in the microwave, and quite delicious .
Excellent soup and I love the way it's packaged. Environmentally friendly and it fits on a shelf.
Cream of chicken soup
Very good , makes a good base for lots of things. one can always add different flavor to go with what you are making.
just like campbells but without the yucky stuff
this is awesome in any dish you would use a can of campbells in. Great flavor!
Just the way Grandmaw used to make it
So rich and creamy, you'd think it was homemade.
I ordered 10 of these at once as I use them to make chicken pot pie soup. They all arrived in perfect condition, they were packed great and all had over a year before expiration date.
Great for casseroles
This is one of the best condensed cream of mushroom soups I've ever had. It's the next best thing to homemade and it doesn't have all the harmful ingredients like some of the famous brand name canned soups. It's great in casseroles and stroganoff.
Pacific brand cream soups are absolutely delicious. I use them in casseroles, meat pies and types of goulash for dinners. Love them!
My family loves this with everything!
I use this as an addition to many of my recipes. My family loves it with almost anything I make, even just for some extra juice over baked chicken. The flavor is great, not too salty. However, I always add more milk for extra creaminess as it tends to be pretty watery.
- Jana R.
Replace ALL your Campbell's!
I use a lot of products from Pacific Foods. They're a solid company and make great organic alternatives for staple food items. I honestly had never used cream of chicken soup ever in my life before seeing it here on Thrive Market. I was getting my normal cream of mushroom but saw that they offered this and decided to give it a try. When it arrived with the rest my order, I actually had no idea what to make with it and forgot that I had it. A few weeks later, I'm prepping for a dish and when I go for my second box of cream of mushroom, I see the cream of chicken and realize that I'd gotten a box of that instead. I decided to do something really simple: saute some chicken in a pan, cut it up, heat up the soup with the cooked chicken, and have it over some quinoa with a side of veggies.
So simple, so delicious, I always throw at least one box of this into every one of my orders. It just makes me cringe that I used to use Campbell's for my condensed soup needs, with all those preservatives and artificial flavors. It's great that Thrive offers these organic alternatives at prices comparable to their non-organic counterparts. Can't wait for this to catch on in regular stores too, but until then Thrive is the way to go.
- A. Cruz
Used in Pot-Pie
I bought this soup along with a gluten-free dough so that I could make an amazing pot-pie! I love that this soup is made of real ingredients and not just fillers and flavor. It love that it is Certified Organic and gluten-fee.
What I didn't love was the box. So many of Pacific Brands containers have a spout rather than a pull tab of cut open box. I just feel that this could have been designed a little better.
- Ismael Mills
Comfort food made healthy
I actually think this is better than home made soups and I grew up with some pretty tasty ones! This one in particular is my favorite, it's my go-to comfort food on a rainy day and I don't have to feel guilty about eating it! I also prefer the boxes over cans. They store easily, open easily, and they're BPA free! All around delicious and healthy product.
- Barbara P
Great alternative to Campbells!
I tend to make a casserole about twice a month. These are all recipes handed down from my grandmother, so I never really thought too much about the ingredients I was using. Recently, due to a friend's allergy concern, I looked at the ingredients in the can of condensed soup I'd been using for 20+ years for the first time- only to find it contained, among many other questionable things, MSG!
Needless to say, I immediately looked for an alternative, and found this! I absolutely love the packaging, because it ships and stores much better, and can openers are annoying. The flavor is a little more mild than I'm used to, but then again NO MSG. The consistency is creamy and thick and holds casseroles together exactly the way it should. I'm so happy to now have a healthy alternative to use!
- Anna Bowman
This is the best cream of chicken soup I've ever tried. We also add about 1/2 the water that it calls for and use it as gravy for mashed potatoes. The whole family loves it!
Know the Ingredients
I use condensed soup often in my cooking, and I love that now I know exactly what ingredients I'm adding into my food. The sodium content is pretty high, but that's really standard with any type of canned soup. I love that the ingredients are organic, so I know I'm avoiding a lot of concern about pesticides and GMOs as well. Plus, the packaging is better made for environmentally-friendly aspects. It does have a slightly less creamy taste than non-organic versions that I've tried, but that's certainly not going to make me give it up. This stuff has been great for cooking, and I love that I know exactly what's in it.
Meals for the family
I stock up on Pacific products like this cream of chicken because they're delicious, healthy and easy to use.
I'll make chicken casserole using this soup, which my family loves with rice or pasta, or I'll add vegetables and rice to make a hearty soup using the cream as my base.
- Corwena M.
Great for quick meals
I'm a college student with not a lot of time to cook, or the expertise really, so I like fresh, healthy food that I can whip up quickly.
I like Pacific's cream of chicken soup. It's organic and very healthy, and I can just dump it over wheat rice or pasta, or throw in some chicken breast and eat it with a side of vegetables.
- Clint Munoz
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