Dessert Recipes
The Best Pumpkin Recipes and Cooking Tips for Fall
The taste of pumpkin is almost synonymous with the fall season. Every year, it seems to come back around earlier and earlier (to the delight of many, no matter how many snarky remarks you may see on social media). Pumpkin is a type of winter squash; an incredibly versatile one, at that. When served sweet, ...
Chocolate Mayonnaise Cake Recipe
[schema description]If you think mayo is just for sandwiches, then you’re in for a delicious surprise. When used instead of oil in a chocolate cake, the result is a luscious texture that’s just the right balance of moist and fluffy. Because the recipe calls for a cup and a half, you’ll want to use a ...
Chocolate Protein Fudge Recipe
[schema description]We’re not fudging around—this recipe has some serious protein power. It combines raw cacao powder, coconut oil, and crunchy walnuts for a perked up afternoon or indulgent evening bite. The recipe makes 16, but watch out because we’re pretty sure they’ll disappear fast! [/schema]
3 Recipes for Cranberries
Moss and humus decorate the land where wild cranberries grow. The fruit thrives in acidic, sandy marshes, where plants and fungi exist in various states of decay and growth. Cranberries announce themselves between late fall and early winter, appearing as little red dots growing from tangles of stems close to the ground. Their flowers look ...
Sharing Our Table: Soom Co-Founders Amy, Jackie & Shelby’s Tahini Carrot Cake
Amid the hustle and bustle of the holiday season, the dinner table is a place to pause and reconnect. Cooking engages all our senses, helping us get grounded and find gratitude in the present. Especially at the holidays, gathering around a home-cooked meal is a chance to reflect on our fondest memories and make new ...
These 5 Healthy Treat Recipes Make Tasty DIY Holiday Gifts
Candles are nice and gift cards are practical, but sometimes, you want to give a holiday gift that’s a bit more thoughtful (and maybe a bit more budget-friendly). Luckily, everyone appreciates a DIY gift when it comes in the form of a delicious, homemade treat. We’re rounding up five of our favorite giftable treats that ...
Two Gluten-Free Dessert Recipes to Put an Extra-Sweet Spin on Your Average Cake Mix
November 2024 marks Thrive Market’s 10th birthday, and yes — there will be cake. We decided that a decade of thriving called for not one, but two dessert recipes. These take a simple cake mix and turn it into two perfect treats: Matcha Strawberry Cake and Chocolate-Covered Cake Pops. Birthday or not, they’re sweets worth ...
These Strawberry Almond Crispy Rice Treats Make a Sweet Kids’ Snack (Without the Added Sugar)
In the midst of back-to-school shopping, planning carpools, and coordinating schedules, you may also start looking for ways to make your kids’ often-tricky transition from summer to school just a little bit smoother. Having a big batch of these Vegan Strawberry Almond Crisped Rice Treats waiting for your kids when they hop off the school ...
Rosé Shaved Ice Is the Summertime Treat for Wine Lovers
Light enough to enjoy in the afternoon yet satisfying enough to cap off a delicious meal at night, there are few things more enjoyable and nostalgic than a heaping bowl of shaved ice. Call it bingsu, granita, piragua, snow cone, slurpee, or slushie — in any culture, shaved ice’s secret power is its adaptability. Hawaiian ...
Cottage Cheese is Back—Here’s How to Eat It
When you think about cottage cheese, what comes to mind? For some, it may read as a ‘90s fad diet food; for others, it’s a culturally significant staple snack. This savory, slightly tart dairy product is certainly unique: made from curdled milk, it has a texture unlike just about any other food. And while it ...
Make These Chewy Chocolate Oat Bars with One of 2023’s Top Ingredients
Naturally sweet, delicious on their own as a snack, and perfect for blending into desserts and drinks—what’s not to like about dates?
Embrace Your Love of Pumpkin Spice with GrossyPelosi’s Pumpkin Bread Recipe
It’s pumpkin spice season, which a) should surprise no one, b) delights many, and c) elicits eye-rolls from others. Fall’s favorite flavor has plenty of fans, but perhaps just as many haters.
Gelato vs. Ice Cream
No competition here—gelato and ice cream are both worthy of your freezer real estate.
Make Shanika Graham-White’s Vegan Key Lime Loaf Cake Recipe Before Summer Ends
What’s the difference between a key lime and a lime? It may not seem like much, but the petite, delicate key lime is smaller and lighter in color than the more common Persian lime, with a sweeter flavor that’s all its own. It’s this distinctive taste that helps to create its namesake dessert, the beloved ...
Make No-Bake Cheesecake with 3 Ingredients from New Zealand
The best dishes start with the best ingredients — that goes for whatever you’re making. And some of the best ingredients happen to come from New Zealand.
Easy Strawberry Rhubarb Crumble Recipe
When the first juicy strawberries hit the market and the stalks of crisp-tart rhubarb start appearing, there’s nothing quite as joyous as baking something that celebrates the moment. This vegan strawberry rhubarb crumble is that joy in a baking dish: it brings together deeply red, sweet strawberries and the bright acidic bite of rhubarb, all ...
Gluten-Free Blueberry Toaster Pastries Recipe
A cup of Southern charm, a dash of New York attitude, and six years of experimenting with nutrition and wellbeing in pursuit of a better life — mix it all together and you have Orchids + Sweet Tea, the creation of recipe developer, blogger, and mom Shanika Graham-White.
Swicy Olive Oil Cake with Orange and Chili Recipe
“Swicy” is a trending term for a best-of-both-worlds flavor pairing: sweet meets spicy. And just like our many other favorite culinary combinations (donuts and coffee, peanut butter and jelly, and burgers and fries) we can’t get enough. This olive oil cake certainly leans more toward the sweet side, but with a teaspoon of intense cayenne ...
Holiday Breakfast Recipe: Samah Dada’s Chocolate Chip Loaf Cake
If the promise of unwrapping presents isn’t enough to get you out of bed on Christmas morning, how about a holiday breakfast recipe that could double as dessert?
Make Samah Dada’s Gluten-Free Peanut Butter Cookie Recipe with Tigernut Flour
When we’re in search of an easy recipe that doesn’t skimp on craveability, Samah Dada (aka @dadaeats) is always our first call. The cookbook author, TV host, and plant-focused chef is known to her hundreds of thousands of Instagram followers for treats like a gluten- and dairy-free take on Levain’s famous chocolate chip cookies, an ...
3 Dessert Recipes For When It’s Too Hot to Bake
You’ve got friends coming over for a backyard BBQ, and you need a dessert to serve…but it’s 90-plus degrees, and just the thought of turning on the oven makes you sweat.
Vegan Brownies Using Olive Oil in a Skillet
This recipe appears in the Thrive Market cookbook, Healthy Living Made Easy. Get your copy, and find the ingredients in this shopping list. There’s something magical about brownies: fudgy, chocolatey, and just a little indulgent. These Olive Oil Skillet Brownies deliver that magic — but with a twist — replacing butter with olive oil and ...
These Gluten-Free Oatmeal Cookies Have a Surprise Ingredient
Could umami be the flavor your baked goods have been missing?
35 Best Chocolate Recipes for Valentine’s Day Happiness
Chocolate is like the little black dress of the culinary world. It’s versatile (have you tried it in chicken mole?), appropriate for any occasion (did someone say birthday cake?) and a classic indulgence that never goes out of style (ahem, warm chocolate chip cookies). And the best thing of all? Chocolate might actually make you ...