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More About: 'Gluten-free-recipes'

Watermelon and Lime Frozen Margarita Recipe

There’s something timeless about a well-made margarita. With just a few ingredients—tequila, lime juice, and a natural sweetener—you can shake up a cocktail that’s crisp, bright, and endlessly customizable. Whether you’re hosting friends, relaxing on the weekend, or looking to explore new flavors, learning how to make a margarita at home puts you in control ...

Chocolate Mayonnaise Cake Recipe

[schema description]If you think mayo is just for sandwiches, then you’re in for a delicious surprise. When used instead of oil in a chocolate cake, the result is a luscious texture that’s just the right balance of moist and fluffy. Because the recipe calls for a cup and a half, you’ll want to use a ...

Cassava Flour Bread Recipe

[schema description]Cassava flour is taking the baking world by storm. In most recipes, you can swap it in for AP flour at a one-to-one ratio, so it’s perfect for gluten-free eaters and diets like Paleo and keto. Consider this bread your new go-to, especially because the batter is mixed up right in the blender. To ...

Two Gluten-Free Dessert Recipes to Put an Extra-Sweet Spin on Your Average Cake Mix

November 2024 marks Thrive Market’s 10th birthday, and yes — there will be cake. We decided that a decade of thriving called for not one, but two dessert recipes. These take a simple cake mix and turn it into two perfect treats: Matcha Strawberry Cake and Chocolate-Covered Cake Pops. Birthday or not, they’re sweets worth ...

Gluten-Free Blueberry Toaster Pastries Recipe

A cup of Southern charm, a dash of New York attitude, and six years of experimenting with nutrition and wellbeing in pursuit of a better life — mix it all together and you have Orchids + Sweet Tea, the creation of recipe developer, blogger, and mom Shanika Graham-White. 

Make Samah Dada’s Gluten-Free Peanut Butter Cookie Recipe with Tigernut Flour

When we’re in search of an easy recipe that doesn’t skimp on craveability, Samah Dada (aka @dadaeats) is always our first call. The cookbook author, TV host, and plant-focused chef is known to her hundreds of thousands of Instagram followers for treats like a gluten- and dairy-free take on Levain’s famous chocolate chip cookies, an ...

Vegan Brownies Using Olive Oil in a Skillet

This recipe appears in the Thrive Market cookbook, Healthy Living Made Easy. Get your copy, and find the ingredients in this shopping list. There’s something magical about brownies: fudgy, chocolatey, and just a little indulgent. These Olive Oil Skillet Brownies deliver that magic — but with a twist — replacing butter with olive oil and ...

A Smoky, Savory Gluten-Free Ramen Recipe

Behold, the magic of wonder noodles! This quick-cooking ingredient is made from a starch found in the konjac yam that has been used for centuries in Asian cuisine, and it’s a perfect addition to your pantry to help make dinner in a flash. Pair with your favorite sauces for a gluten- and grain-free take on ...

This Gluten-Free Fish Taco Recipe Uses an Affordable Pantry Staple

Spice up taco night with… canned tuna? You bet! This pantry staple sizzles with vibrant flavor like chili powder, garlic powder, and paprika. A zesty avocado crema cools things down, and sweet mango on top adds a touch of sweetness. Plus, this crowd-pleasing recipe is ready in 30 minutes.

How to Make Chocolate Bark: The Best Homemade Recipe

Chocolate bark has long held a place in festive kitchens, offering a canvas for creative flavor combinations. In this version by Cassy Joy Garcia, sweet & salty chocolate bark is elevated through a minimal 5-ingredient formula: gluten-free graham crackers, dark chocolate, white chocolate, dried cherries, and flaky sea salt. The outcome is visually striking, texturally ...

Easy Recipe for Pumpkin Pie Bars

There’s something deeply satisfying about the cozy warmth of pumpkin pie — the smooth pumpkin filling, the blend of cinnamon and spice, the sense of autumn comfort. These vegan and gluten-free pumpkin pie bars from Chef Megan Mitchell, take all that familiar pumpkin-pie magic and turn it into a simpler, more accessible dessert — no ...

6 Gluten-Free Recipes & Pantry Staples This Member Can’t Live Without

Welcome to Food Diaries, your chance to get inspired by the personal stories and homemade meals of our Thrive Market member community. Today we’re talking with Amy Scurria, a professional composer in Durham, North Carolina, who has been a Thrive Market member for one year. Learn about her go-to Celiac-safe recipes, what she has on ...