Gluten-Free

Paleo

Vegan

Vegetarian

Ketogenic

AIP Diet

Low FODMAP

Organic

Whole30® Compatible

Plant-Based Perfection: How to Make a Vegan Burger

Keto vs. Atkins

6 Gluten-Free Recipes & Pantry Staples This Member Can’t Live Without

Shop By

Food

Vitamins & Supplements

Meat & Seafood

Home

Bath & Body

Babies & Kids

Beauty

Top Rated

What's New

2 Paleo Recipes That Bring Out the Best in Our Thrive Market Avocado Honey

How To Cook Spatchcock Chicken

Thrive Market Goods

Non-GMO

Big 8 Allergen-Free

Certified Organic

Certified Gluten-Free

Holiday Favorites

Festive Feast

Pumpkin Season

Cozy & Comforting Picks

Charcuterie & Wine

Self Care Staples

Alcohol Alternatives

Immunity

NYE Wine

Holiday

Gift Guide

Gift Cards

Gift Boxes

Gifts

Exclusives

Frozen

Wine

Shopping Lists

Baking

Bars

Beverages

Candy & Chocolate

Canned & Packaged Food

Cereals & Granolas

Condiments & Sauces

Ghee, Oils & Vinegars

Grains, Pasta & Bread

Honey & Sweeteners

Nut Butters & Fruit Spreads

Snacks

Soups, Meals & Side Dishes

Spices, Seasoning & Salt

Bundle & Save

Our Baking Supplies

What’s New

9 Pumpkin Spice Recipes to Make This Fall

Minimize Food Waste by Getting Strategic

Whole30 Approved®

Non-GMO Project Verified

Dairy-Free

Beef

Poultry

Pork

Seafood

Lamb

Plant-Based Meat

Easy Salmon Recipes

Lemon Pepper Chicken Wings 2 Ways: Air-Fried and Baked

Appetizers & Snacks

Bread & Dough

Breakfast Foods

Frozen Desserts

Fruit & Vegetables

Meals

Pasta

Pizza

Prepared Meat & Seafood

Soups and Broths

Frozen Foods

Pasture-Raised

Sustainably Caught

Free-Range

Made in USA

Family-Owned Business

Grass-Fed

No Antibiotics / Synthetic Hormones

Cider & Hard Pressed Juice 

Curated Bundles

Red Wine

Rosé Wine

Sparkling Wine

White Wine

3 Ways to Cook With Leftover Wine

Red Wine Hot Cacao Recipe

Amino Acids

Antioxidants

Collagen

Herbs & Homeopathy

Hemp Extract

Letter Vitamins

Men's Health

Minerals

Multivitamins

Omegas & Fish Oils

Probiotics & Digestion

Sports Nutrition

Superfoods & Greens

Women's Health

Our Vitamins & Supplements

Why It’s Important to Buy USDA Certified Organic Hemp Extract

Boost Your Gut Health on the Keto Diet With ORGANIC INDIA’s Psyllium Husk

Vitamins

Soy-Free

Skincare

Fragrance

Lip Care

Makeup

Men's Skincare

Nails

Best Sellers

5-Minute DIY Manuka Honey Face Masks

What is an Ayurvedic Beauty Routine?

EWG Verified

Cruelty-Free

Nontoxic

Paraben-Free

Phthalate-Free

Body Care

Essential Oils & Aromatherapy

Period Care

First Aid

Hair Care

Men's Grooming

Oral Care

Sexual Health

Shaving & Hair Removal

Soap & Bath

Sun & Bug

DIY Reusable Face Wipes

DIY Gua Sha Oil

Fragrance-Free

SLS-Free

Diapering

Baby & Kids Food

Moms & Maternity

Toys

Our Diapers & Wipes

Healthy Homeschool Snacks for Every Craving

7 Quick, Easy, Fun, and Healthy Recipes to Cook With Your Kids

Dye- and Color Additive-Free

Cleaning

Fermentation

Home Accessories

Household Supplies

Kitchenware

Laundry

Yoga & Home Fitness

Low Waste Living

15 Best Eco-Friendly Products + Gift Ideas

How to Stock an Eco-Friendly Laundry Room

BPA-Free

Essential Oils

Cat Food

Cat Treats

Cat Vitamins & Supplements

Dog Flea & Tick

Dog Food

Dog Grooming

Dog Potty & Cleaning

Dog Toys & Accessories

Dog Treats

Dog Vitamins & Supplements

How to Prep for a New Dog or Cat

10 Nontoxic Pet-Friendly Cleaning Products

Grain-Free

Cassava Flour

Just 1 ingredient: 100% cassava, aka yuca, a root vegetableDried & ground using the whole root, not just the extracted starchGluten-, grain- & nut-freeSwap 1:1 for wheat flour in many recipes

<ul><li>Just 1 ingredient: 100% cassava, aka yuca, a root vegetable</li><li>Dried & ground using the whole root, not just the extracted starch</li><li>Gluten-, grain- & nut-free</li><li>Swap 1:1 for wheat flour in many recipes</li></ul>

<p>Gluten-free flours are often associated with a dry or distinguishably different taste and texture that can make it a less-than-ideal alternative.</p><br> 

<p>However, Otto’s Cassava Flour can be used to tackle any recipe that calls for a wheat-based counterpart and delivers nearly identical results.</p>
<h2>The History of Otto’s Naturals</h2>
<p>Founders Sadie and John - with their son as the namesake - started Otto’s Naturals because of their deep love for trying new foods and using unique ingredients. The company is built on a strong desire to find alternatives to traditional foods that can provide delicious results for a gluten-free lifestyle.</p><br> 

<p>Through their search for alternatives, the couple found traditionally milled cassava flour. The taste and texture was lacking, but there was promise. Working with a group in Brazil, they mastered the art of premium cassava flour. By altering the milling process, they eliminated the fermented, musty smell and now continuously strive to provide the highest-quality cassava flour available on the market. </p>
<h2>Otto’s Naturals Company Mission</h2>
<p>Otto’s Naturals strives to provide an all-natural, grain-free replacement for wheat flour that performs just as well. It wants cakes, cookies, brownies, and pancakes - as well as sauces and gravy - to be just as good as you remember.</p><br> 

<p>The company’s cassava flour can be used as a 1:1 replacement in countless recipes. For those that are a little more complicated, Otto’s Naturals works to provide original recipes and resources to assist with alterations. It insists that you don’t need to sacrifice taste or texture for your health.</p> 
<h2>Benefits of Otto’s Naturals</h2>
<p>Cassava, also known as yuca, is a root vegetable that works as an ideal alternative for wheat when dried and ground properly. While other cassava flours are hand-peeled and sun-dried, leading to its sour and musty taste, Otto’s Cassava Flour is thoroughly peeled and then baked into a clean-smelling flour that guarantees a superior alternative.</p><br>

<p>Only 100% yuca (cassava) and water is used to make this flour, meaning it is a whole food you can feel good about.</p> 
<h2>Top Otto’s Naturals Product</h2>
<p>Otto’s Naturals has worked to provide the ultimate substitute for traditional flour, and it is available here at Thrive Market.</p>
<h3>Otto’s Cassava Flour</h3>
<p>This cassava-based flour delivers the <a href="https://thrivemarket.com/p/ottos-naturals-cassava-flour"target="_blank">taste and texture</a> you remember, but without the gluten and grains. It is ideal as a 1:1 replacement in many of your favorite recipes, and doesn’t require tedious alterations or adjustments.</p> 
<h2>More on Going Gluten-Free</h2>
<p>Otto’s provides an optimal <a href="https://thrivemarket.com/blog/oat-flour-vs-wheat-flour"target="_blank">substitute for wheat-based flours</a>, which can transform how you bake for years to come. Here’s more on gluten-free diets and recipes to keep you going.</p> 
<h3>What’s on Your Gluten-Free Foods List?</h3>
<p>As you search for gluten-free labels, there may be a building fear of the unknown: Where is gluten lurking, and can I avoid it? Here’s a breakdown of what you can <a href="https://thrivemarket.com/blog/gluten-free-foods-list"target="_blank">safely eat</a>, and what to avoid entirely.</p> 
<h3>Symptoms of Gluten-Intolerance</h3>
<p>There are more than 55 diseases linked to gluten, explaining its popularity in discussions about nutrition. With up to 15 percent of the U.S. population reporting gluten intolerance, it is understandable that you’d want more knowledge of what to look out for. Here are some common symptoms of gluten intolerance, as well as foods that can <a href="https://thrivemarket.com/blog/gluten-intolerance-symptoms"target="_blank">trigger a gluten sensitivity</a>.</p>
<h3>All Our Best Gluten-Free Recipes</h3>
<p>Going gluten-free doesn’t mean giving up the food you love. From appetizers to dessert, <a href="https://thrivemarket.com/blog/gluten-free-recipes"target="_blank">you’re covered</a> with these simple, yet tasty recipes. </p>

Gluten-free flours are often associated with a dry or distinguishably different taste and texture that can make it a less-than-ideal alternative. 

However, Otto’s Cassava Flour can be used to tackle any recipe that calls for a wheat-based counterpart and delivers nearly identical results.
The History of Otto’s Naturals
Founders Sadie and John - with their son as the namesake - started Otto’s Naturals because of their deep love for trying new foods and using unique ingredients. The company is built on a strong desire to find alternatives to traditional foods that can provide delicious results for a gluten-free lifestyle. 

Through their search for alternatives, the couple found traditionally milled cassava flour. The taste and texture was lacking, but there was promise. Working with a group in Brazil, they mastered the art of premium cassava flour. By altering the milling process, they eliminated the fermented, musty smell and now continuously strive to provide the highest-quality cassava flour available on the market. 
Otto’s Naturals Company Mission
Otto’s Naturals strives to provide an all-natural, grain-free replacement for wheat flour that performs just as well. It wants cakes, cookies, brownies, and pancakes - as well as sauces and gravy - to be just as good as you remember. 

The company’s cassava flour can be used as a 1:1 replacement in countless recipes. For those that are a little more complicated, Otto’s Naturals works to provide original recipes and resources to assist with alterations. It insists that you don’t need to sacrifice taste or texture for your health. 
Benefits of Otto’s Naturals
Cassava, also known as yuca, is a root vegetable that works as an ideal alternative for wheat when dried and ground properly. While other cassava flours are hand-peeled and sun-dried, leading to its sour and musty taste, Otto’s Cassava Flour is thoroughly peeled and then baked into a clean-smelling flour that guarantees a superior alternative.

Only 100% yuca (cassava) and water is used to make this flour, meaning it is a whole food you can feel good about. 
Top Otto’s Naturals Product
Otto’s Naturals has worked to provide the ultimate substitute for traditional flour, and it is available here at Thrive Market.
Otto’s Cassava Flour
This cassava-based flour delivers the taste and texture you remember, but without the gluten and grains. It is ideal as a 1:1 replacement in many of your favorite recipes, and doesn’t require tedious alterations or adjustments. 
More on Going Gluten-Free
Otto’s provides an optimal substitute for wheat-based flours, which can transform how you bake for years to come. Here’s more on gluten-free diets and recipes to keep you going. 
What’s on Your Gluten-Free Foods List?
As you search for gluten-free labels, there may be a building fear of the unknown: Where is gluten lurking, and can I avoid it? Here’s a breakdown of what you can safely eat, and what to avoid entirely. 
Symptoms of Gluten-Intolerance
There are more than 55 diseases linked to gluten, explaining its popularity in discussions about nutrition. With up to 15 percent of the U.S. population reporting gluten intolerance, it is understandable that you’d want more knowledge of what to look out for. Here are some common symptoms of gluten intolerance, as well as foods that can trigger a gluten sensitivity.
All Our Best Gluten-Free Recipes
Going gluten-free doesn’t mean giving up the food you love. From appetizers to dessert, you’re covered with these simple, yet tasty recipes. 

Buy Otto's Naturals Cassava Flour online at Thrive Market. Save time and money and get the best healthy groceries delivered. Free shipping on most orders!