[schema description]French toast made without eggs or butter? That’s right. Our vegan French toast is every bit soft and satisfying as its classic counterpart. Top off a fresh stack with coconut whipped cream, fresh strawberries, and sliced almonds for an extra decadent breakfast.[/schema]
[schema description]If you’re looking for a crowd-pleasing brunch dish that won’t keep you held up in the kitchen, here it is. This recipe brings together luscious baked eggs, melted creamy gruyère, and crispy prosciutto for a fancy-looking yet simple Sunday morning meal. Just layer all the ingredients in muffin tins, pop in the oven to bake, and ...
[schema description] Pretty bundles of bacon-wrapped asparagus take the place of English muffins in this Paleo-friendly benedict. [/schema]
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