Turkey is usually the centerpiece of the Thanksgiving feast, but this delectable plant-forward dish just might give it a run for its money.
If cooking Thanksgiving dinner typically feels like a mad dash to the finish line, consider making this the year you take control of your cooking schedule. Preparing a meal as large as a Thanksgiving feast is about working smarter, not harder, and all it takes is some forward thinking to get the whole feast under ...
Thanksgiving is all about connecting with loved ones, celebrating gratitude, and of course, feasting on all the fixings. Plant-based dishes don’t typically play a starring role in the classic spread—but why not make this the year you start a new tradition?
Even if you’re preparing a smaller Thanksgiving feast this year, the traditional spread is richer than your average dinner—which means you’re still likely to have some leftovers (and isn’t that half the fun anyway?).
Thanksgiving Zoom background? Check. All the Thrive Market ingredients you need for a wholesome, stress-free holiday feast—including the highest quality meats, plenty of clean wine, and better-for-you sides? Check, check and check. Now, it’s time to get your day-of game plan ready, and that includes figuring out the timing for thawing and prepping the stars ...
If your weekly keto meal planning tends to focus on entrees, we have some great ideas for keto side dishes. We’ve found that the best keto side dishes perfectly compliment larger meals, but also steal a little bit of the spotlight. This post rounds up some of our favorite ways to enjoy ketogenic meals with ...
How do you plan a menu that makes everyone feel included? It’s a classic Thanksgiving conundrum, but on today’s episode of Prep School, Megan Mitchell has a solution. This veggie-forward side dish works for almost everyone, including vegetarian, vegan, paleo, gluten-free, dairy-free, keto, and Whole30® diets. It’s simple to prepare, but the cashews need to ...
Don’t let dietary restrictions derail your Thanksgiving feast this year. As Prep School host Megan Mitchell says, “This dish is great to bring to any sort of holiday. If your Memaw decides to do Whole30® or your cousin is vegan—guess what? This is for you.” The texture rivals the silkiness of mashed potatoes, and you can ...
Our test kitchen is in full swing preparing for Thanksgiving, and on this episode of Prep School, Megan Mitchell is breaking down one of the most overwhelming aspects of the holiday: turkey prep. (While you’re planning your menu, check out our holiday-worthy roasts that ship straight to your door. ) If you have questions about ...
The key to a stress-free holiday? Planning ahead—and this guide is the perfect place to start. From the best Thanksgiving recipes (everything from vegan to Paleo) to a weekly planning guide, Thrive Market is your one-stop-shop for all things Turkey Day. How to Prep for Thanksgiving The first thing you need is a timeline. The ...
[schema description]Everyone will gobble up this gluten-free Thanksgiving side! Meaty mushrooms, plus fragrant fennel and celery bring favorite fall flavors together, and dried herbs like rosemary, thyme, and sage make good use of your spice rack. To help make the big day easier, this stuffing can be made the day before and refrigerated—just pop it ...
[schema description]For a super simple side that looks like a work of art, hasselback potatoes work every time. Created in Stockholm in the 1700’s, the fancy accordion cut helps make spuds creamy on the inside and crispy on the outside. Since it’s fall, we tried the same technique on a seasonal favorite—butternut squash—and the results ...
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