If your canned fish repertoire involves mashing up tuna and mayonnaise for a quick lunch, it’s high time to expand your palate—and your pantry’s offerings.
Spice up taco night with… canned tuna? You bet! This pantry staple sizzles with vibrant flavor like chili powder, garlic powder, and paprika. A zesty avocado crema cools things down, and sweet mango on top adds a touch of sweetness. Plus, this crowd-pleasing recipe is ready in 30 minutes.
Even if you’re usually pretty strategic when food shopping, your most recent grocery haul may have been anything but. During a time when we’re being encouraged to social distance and work from home, our pantry staples are becoming increasingly more relevant in our day-to-day lives. It’s perfectly understandable if your weekly stock-up has been more ...
[schema description]Not only is this dish Whole30®-compliant, but it’s also paleo, gluten-free, dairy-free, and ketogenic, making it a winner for any weeknight menu. The recipe puts a Whole30® spin on a traditional Laotian salad using canned tuna, lots of lime juice (don’t skimp!), and food staples like fish sauce, avocado oil, and ground ginger. Other ...
This recipe appears in the Thrive Market cookbook, Healthy Living Made Easy. Get your copy here, and find the ingredients in this shopping list. Bánh mì sandwiches are traditionally made with tender slices of pork, but we’re switching things up. Seared ahi tuna steaks stand in as the protein of choice. The thinly sliced steaks ...
[schema description]Give your favorite feline a treat she’ll love, featuring a new product from pet brand I and Love and You. While this meal enhancer is intended to be sprinkled on top of kibble, we love this tasty spin that turns it into a snack using pantry ingredients like tuna and oats. [/schema]
Tuna and mayo spread on crackers is a pantry go-to for easy lunches, but it’s time to give that trusty can an upgrade. Here are three fresh ideas.
Did you know that a can of high-quality fish can easily elevate your meal, reduce your prep time, and help you stretch your grocery budget? And if you think we’re just talking tuna, there’s a lot more to canned fish than the chicken of the sea. (Nothing against tuna—we love it!—but don’t overlook less popular ...
Do you know where your fish comes from? If you’re passionate about supporting sustainable food systems, the sea is the next frontier, and Wild Planet is one of the companies pioneering practices that will help keep the fishing ecosystem healthy for years to come. There’s a lot to learn about what goes on behind the ...
[schema description]Sweet, juicy chunks of fresh fruit and a citrusy, herbaceous marinade lend brightness and balance to succulent seafood in this casual yet impressive recipe. Lots of side dishes will shine alongside these flavor-forward skewers—try corn on the cob, potato salad, mixed greens, grilled veggies, orzo, and more.[/schema]
We’re willing to bet you’ve never tasted tuna salad quite like this before, and trust us, these recipes are about to take over your summer picnic baskets and back-to-school bento boxes. Safe Catch just launched its line of flavored tunas, and we have three incredible ideas for making the most of them. From combos like ...
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