More About: 'Dairy-free'
How ALOHA’s New Kona Bar Supports Agriculture and Education in HawaiiÂ
If you wanted to capture the flavors of Hawaii in a snack, you’d probably want to start with some of the island’s signature ingredients, like coconut, Kona coffee, and macadamia nuts.
Thriving Outside the Box with Danielle Walker: An Author and Mom Who Believes Food Can Heal
Thrive Market is more than an online grocery store; it’s a community of over 1 million members and 500 employees with their own unique stories. Our members are parents and teachers, first responders and climate activists, artists and athletes—all doing healthy their way. We thought it was time to celebrate them, so welcome to Thriving ...
Keto Vietnamese Iced Coffee Recipe
There are plenty of ways to enjoy coffee while keeping things keto. This easy keto iced coffee recipe requires only a few ingredients, and it blends up in just a few minutes. A vanilla-flavored keto creamer made with emulsified MCT oil add richness, and a diet-friendly sugar substitute makes it perfectly sweet. Spices like nutmeg ...
4 Easy Collagen Ice Cream Recipes (They’re Dairy-Free & Keto-Friendly!)
We put collagen in everything—mocktails, coffee, brownies, you name it. And this summer, we’re adding it to ice cream. What better way to cool off and get an added boost of protein? Among other benefits, of course.
From Juice to Nut Milk: Califia Farms’ Evolution
Before almondmilk, there was juice. Califia Farms got its start as a juice company looking to combat food waste by squeezing imperfect fruit that was destined for the trash bin. Eager to hear more about the company’s early days, we recently met with Greg Steltenpohl, CEO of Califia Farms, to learn more about how Califia ...
Keto Vegan Fat Bombs Recipe
In this episode of Prep School, Megan Mitchell is whipping up a ketogenic treat that blends healthy fats like coconut butter with nutty almonds, rich cacao powder, and a dash of vanilla. The recipe makes three dozen bites—perfect to stash in the fridge for the week, share with coworkers, or serve as a post-brunch dessert.
2 Ways to Make Dairy-Free (and Gluten-Free) Oat Milk Ice Cream
If you have lactose intolerance or dairy sensitivity, you likely struggle to find ice cream that won’t upset your stomach. What about trying to eat cookies and cream ice cream with celiac disease or gluten sensitivity? It was almost impossible—until now. In this episode of Prep School, Megan Mitchell shows us how to make gluten-free, ...
Chocolate Manuka Smoothie Recipe
[schema description]For busy mornings, combine your caffeine buzz with breakfast and you’ll be out the door in no time. This creamy smoothie blends chocolate almond milk with banana, chia seeds, and instant espresso powder to kickstart your day. For even more fuel, add a scoop of your favorite protein powder before blending. [/schema]
Watermelon Mint Hemp Extract Smoothie Recipe
[schema description]This fruit smoothie will hit the spot anytime you’re in need of a refreshing sip. It’s blended with juicy watermelon and fragrant mint, and thickened up with a banana. The finishing touch is half a dropper of hemp extract oil that’s made with agricultural hemp and tested in a state-of-the-art laboratory for quality, potency, ...
Orange Julius Protein Smoothie Recipe
[schema description]This sweet, frothy drink tastes just like the classic nostalgic childhood beverage—without all the added sugar. Vanilla protein powder boosts every sip, and vibrant pineapple and OJ will give your morning tropical vibes any day of the week.[/schema]
Enjoy Life: 14 Common Food Allergies You Can Avoid
Every three minutes, someone in the U.S. goes to the emergency room because of a food allergy, according to one study published in the Journal of Allergy & Clinical Immunology. A food allergy occurs when the immune system sees certain ingredients as threats and produces an antibody in response to protein. It’s about as pleasant ...
Keto Conversation Heart Candies Recipe
[schema description]This Valentine’s Day, skip the candy bag and make some DIY hearts to share! Packaged treats are often full of chemical preservatives, added sugar, and other unhealthy ingredients. And while our version of the classic holiday treats aren’t 100 percent good for you (they’re candy, after all!), they’re a more wholesome (and keto-friendly) option ...
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