Why You’ll Love It

Maya Kaimal's Everyday Dals are inspired by the lentil dishes cooked in a variety of ways by Indians worldwide. They've been given a fresh twist through the use of Maya's favorite mouth-watering ingredients. Everyday Dals can be eaten on their own or with your favorite food. They can be poured over steamed rice or quinoa and topped with yogurt and herbs. Serve them as part of a meal with veggies, chicken, fish or anything. This thick green split pea dal is enriched with spinach and coconut and seasoned with cumin and brown mustard seeds. It's a
SKU: 891756000457
About This Brand

Maya Kaimal

Exceptional Indian home-style sauces and more.OUR STORYMaya Kaimal is an award-winning cookbook author and a leading authority on Indian cooking. Her first book Curried Favors: Family Recipes from South India won the Julia Child Award for best first book. Her second book, Savoring the Spice Coast of India: Fresh Flavors from Kerala, focused on the food of the region of South India where her father was raised. She has been a guest on the Today Show, the Food Network, Martha Stewart, and the Splendid Table, and has written feature articles for Fo
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Ingredients

Green Split Peas* (Water, Green Split Peas*), Water, Onion*, Coconut Cream* (Coconut Cream*, Water), Virgin Coconut Oil*, Dried Spinach*, Garlic*, Cumin*, Sea Salt, Lemon Juice Concentrate*, Brown Mustard Seeds*, Turmeric*, Cayenne*. <p> *Organically grown and processed

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Nutrition information

Serving Size:
1/2 pack (5oz/142g)
Servings Per
Container: 2
Amount per serving
% daily value
Calories
210
From fat
90
Total Fat
10g
15%
Saturated Fat
8g
39%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
410mg
17%
Total Carbohydrate
25g
8%
Dietary Fiber
7g
28%
Sugars
8g
Protein
7g
Vitamin A
40%
Vitamin C
20%
Calcium
6%
Iron
15%
Contains tree nuts (coconut).
CALIFORNIA RESIDENTS: LEARN MORE ABOUT PROP 65 WARNING.