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'Regenerative Agriculture'

To celebrate the ninth annual Hemp History Week June 4–10, 2018, we’re going to clear up some of the confusion around hemp. It’s gotten a bad wrap because, like marijuana, it comes from the cannabi...

Every year on April 22, individuals and businesses come together for Earth Day, a celebration of sustainability and the environment. EPIC is one brand that’s no stranger to putting the planet first...

When biologist Allan Savory gave the keynote address at Slow Food USA’s Slow Meat Symposium in 2014, he called agriculture “the most destructive industry in the world.”

What if there was a way for you, as a consumer, to support local businesses, help reduce poverty, and enable independent artisans to share their work around the world? When you shop from dedicated ...

You may have noticed a new biodynamic label popping up on produce and packaged food. The distinction refers to a special farming method that actually isn’t new at all—it’s based on the principles o...

When industrial agriculture took over in India around the 1940s, many traditions related to farming and wildcrafting tulsi, also known as holy basil, were lost. But regenerative agriculture ushers ...

It’s easy to get down about the state of American agriculture, what with all the factory farming, foodborne illness, and corn syrup–fueled diseases ravaging our populace. Amid these very real conce...

You’ve probably heard the most common critique about organic agriculture: “It's great, but it can’t feed the world.”

Almost all scientists agree: Climate change poses some of the globe’s most serious long-term threats, and humans are largely to blame for causing it. But we can also take significant steps toward s...