Sharing Our Table: Heilala Founder Jennifer’s Apple & Vanilla Bean Slab Pie
Amid the hustle and bustle of the holiday season, the dinner table is a place to pause and reconnect. Cooking engages all our senses, helping us get grounded and find gratitude in the present. Especially at the holidays, gathering around a home-cooked meal is a chance to reflect on our fondest memories and make new ...
FAQs: Heavy Metals in Foods
Feel like everywhere you turn there’s a new report of lead or other heavy metals in the food products in your pantry? You’re not alone. While it can be unnerving to hear about contaminants ending up in food and personal care items, it’s important to start with the facts — the very same ones the ...
Meet the 10 Deserving Winners of Our 2024 Share the Health CampaignÂ
There’s nothing better than a holiday tradition that helps to bring everyone together. At Thrive Market, our favorite holiday tradition is our Share the Health initiative, which enables us to help ease the financial burden of grocery shopping for the members of our community just in time for the holiday season. Back in October, we ...
These 5 Healthy Treat Recipes Make Tasty DIY Holiday Gifts
Candles are nice and gift cards are practical, but sometimes, you want to give a holiday gift that’s a bit more thoughtful (and maybe a bit more budget-friendly). Luckily, everyone appreciates a DIY gift when it comes in the form of a delicious, homemade treat. We’re rounding up five of our favorite giftable treats that ...
11 Healthy Muffin Recipes
This article was written with help from AI and edited by Thrive Market’s talented team of human writers. Muffins are a culinary chameleon. Need a quick breakfast or mid-morning snack? Done. Something sweet (but not too sweet) for a baby shower or brunch? There’s a recipe for that too. Muffins can even stand in for ...
Bleached vs. Unbleached Flour: What’s the Difference?
This article was written with help from AI and edited by Thrive Market’s talented team of human writers.Â
This Lemon Chicken Soup and Garlicky Anchovy Bread is an Easy Make-Ahead Holiday MealÂ
The days feel a bit longer around the holidays, and during those cozy afternoons spent relaxing with family and friends, it helps to have a few meals prepped and ready to feed a group. If you’re craving a break from the heavy holiday dishes and endless array of leftovers, there’s nothing more satisfying (or easier ...
Picky Kids, Tired Parents? This Savory Breakfast Delivers Protein From a Sneaky Source
At one point or another, most kids go through a picky eater phase… which may mean serving some not-so-healthy meals just to get breakfast on the table. We turned to recipe developer, photographer, and food stylist extraordinaire Aubrey Devin to create a nutrient-dense take on pumpkin pancakes that will solve even the trickiest picky eating ...
Meet Three Members Doing Healthy Their Way Using Thrive Market & SNAP EBT
If you are an EBT cardholder, teacher, nurse, first responder, student, veteran, or a family in financial need, you qualify for a free one-year membership through Thrive Gives. With it, you’ll get access to member-only benefits from Thrive Market. Apply here. Earlier this year, we achieved a major goal in our work toward food equality ...
Get Your Cart Ready With the Best Thrive Market Products From 2024’s Biggest Sale
It’s almost time for the sale you’ve been waiting for… our biggest of the year! With thousands of products — that’s right, thousands — at up to an extra 30% off, we can pretty much guarantee that your favorites are about to be on super sale starting this Black Friday. Ready to fill your cart? ...
Truly Easy Pantry Meals for When You Truly Can’t Be Bothered
Some nights, cooking just isn’t in the cards. Maybe it’s 8 p.m. after a marathon workday and your patience for chopping onions is running thin. Or maybe you’re prepping for tomorrow’s party and just can’t with a big pile of dishes to clean. Enter the hero of lazy (but satisfying) dinners: the pantry meal. The ...
Three Persimmon Recipes for Autumn
We call persimmons gam at home. The fruit, a favorite in my family, is among the first signs of the seasons changing — the hot summer months ending and cresting into the early twilights of autumn. Our local hanguk (Korean) market overflows with persimmons in the fall, and I remember these heart-shaped fruits coming home ...
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