Wild Yellowtail Fillets in Extra Virgin Olive Oil829696001258Add a healthy fish to your weekly eats with Wild Yellowtail Fillets in Extra Virgin Olive Oil by Wild Planet. Also known as hamachi, this North Pacific fish is caught in the wild using single species–targeted fishing — meaning without the use of fish aggregating devices. The sustainably sourced fish, which is also verified non-GMO, comes skinless and boneless in a 4.375-ounce can. It’s packed in organic extra virgin olive oil, water, and sea salt for all-natural flavor. Each serving offers 17 grams of protein and 900 milligrams of omega-3 fatty acids, meaning it’s as nutritious as it is delicious.4.375 oz tin
Yes to Yellowtail - by Kim CollieExtra virgin olive oil pack tuna has a wonderful flavor. This canned Yellowtail tuna tastes as good as tuna in jars. It made me want to try the frozen version.
Great Snack! - by Melissa2nd best to Mackerel for me!
Really good - by MelinaAfter watching an episode of Julia Child talking about tuna in oil, I won't go back to tuna in water. So much better! This was tasty.
Tasty! - by FatimaQuick stir fried these fillets with tomatoes, turmeric, chili powder and garlic powder. Delish! This fish tastes better than salmon.
Tasty. - by CharlieSatisfying, protein-packed fish